- Sysco (Bay Shore, NY)
- …+ Assist with setting up tumbler equipment mix all marinate recipes according to recipes. + Load tumblers and add marinate. + Ensure all product containers are ... clearly labeled. + Empty tumblers. + Maintain a clean workstation. + Clean equipment at the end of the day. + Keep accurate paperwork. + Complete pickup test and record information. + Assist with other tasks as requested by lead. + Verify SQF requirements are… more
- Walmart (Plattsburgh, NY)
- …** **What you'll do ** Leads and develops teams effectively by teaching training and actively listening to associates touring stores and providing feedback ... TourtoTeach communicating and collaborating with all levels of associates regarding store operations utilizing technology business initiativesmerchandising and company direction introducing and leading company change efforts providing clear expectations and… more
- Marriott (New York, NY)
- …Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from ... guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equipment other than computers. Prepare letters, memos, and other documents using word processing, spreadsheet, database, or presentation software.… more
- Historic Hudson Valley (Pocantico Hills, NY)
- p class="MsoNormal" style="text-align: left;"> Historic Hu dson Valley (HHV) is a Westchester-based cultural non-profit that welcomes visitors to five National ... Historic Landmarks and presents public tours, school programs, and seasonal festivals for audiences that include suburban families seeking weekend leisure activities; K-12 teachers meeting curricular objectives and their students; and a diverse array of… more
- Trinity Health (Queensbury, NY)
- …**Our Commitment to Diversity and Inclusion** Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation ... of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides… more
- Giant Food Mart (Wellsville, NY)
- …AND RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS . Performs tasks such as, but not limited to: mopping, sweeping, dust mopping, operating floor machines . Ensures ... cleanliness of all aisles, storage areas, and work areas; includes but is not limited to: cleaning, keeping floors free of spills, removing hazardous debris from floor, sweeping/mopping. . Ensures all equipment is in working order and safe; alerts management… more
- Giant Food Mart (Wellsville, NY)
- …AND RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS . Provides friendly and prompt service to customers . Slice, cut, weigh, and price merchandise in a courteous manner and ... prepares orders to customers' satisfaction . Answers questions and assists with locating products by taking a customer directly to said products . Answer questions from customers about deli/hot foods products in a professional manner . Proper stocking and… more
- ARAMARK (Valley Stream, NY)
- **Job Description** Do you love to cook? Are you passionate about food ? As a Cook on our team, you?ll help bring recipes to life while being able to flex your ... you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and...business needs. + Cooks and prepare a variety of food according to production guidelines and standardized recipes +… more
- ARAMARK (Irvington, NY)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... the completion of tasks. + Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. + Cooks and prepares food… more
- Bowery Residents Committee (Manhattan, NY)
- DUTIES/RESPONSIBILITIES: Supervise kitchen staff under the supervision of the Food Service Director. The supervisor is responsible for the shift coordination of ... food service including menu development, food preparation, serving and distribution of food and cleans up. Provide instruction to participants in training to… more