- Barnes & Noble (Eastchester, NY)
- …JobLocation: Scarsdale, New York 10583 JobSummary: As a line cook, your passion for food and the hospitable environment it creates drives you to make the best meals ... customers. In this role, your focus on plate presentations, ensuring proper food temperature standards and timely preparation, creates an exceptional experience for… more
- Compass Group, North America (Oswego, NY)
- …a great addition to the Unidine team! **Job Summary** **Summary:** Prepares food in accordance with applicable federal, state and corporate standards, guidelines and ... regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and Responsibilities:** + Prepares… more
- Aerotek (Greenvale, NY)
- **Job Title: Various Cook & Food Service & Dishwasher Positions at LIU!** **Pay ranging from: $17-$20 depending on experience and the type of role** **Job ... independently, ensuring consistency and safety. Follow university and regulatory food safety protocols, especially regarding allergens. **Responsibilities** + Prepare… more
- Sunrise Senior Living (Dix Hills, NY)
- …and janitorial duties in areas dedicated to the production and consumption of food and beverage, including the kitchen, dining room, bistro, private dining room, ... areas and kitchen equipment, and storage and rotation of food and supplies while adhering to all food... food and supplies while adhering to all food safety and sanitation requirements and maintaining a safe… more
- Sunrise Senior Living (East Setauket, NY)
- …ID** 2025-230779 **JOB OVERVIEW** The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of ... according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe...safe and orderly kitchen. Responsible to effectively manage all food production in the absence of the Dining Services… more
- Sodexo (Oneonta, NY)
- …students. **What You'll Do** + Be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting; + Ensure Sodexo ... Culinary standards, including recipe compliance and food qualit,y are implemented; + Have a working knowledge...are implemented; + Have a working knowledge of automated food inventory, ordering, production, and management systems; + Implement… more
- Sodexo (Queens County, NY)
- …skills. **What You'll Do** + Be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting; + Ensure Sodexo ... Culinary standards including recipe compliance and food quality are implemented; + Have a working knowledge...are implemented; + Have a working knowledge of automated food inventory, ordering, production, and management systems; + Implement… more
- Chipotle Mexican Grill (Rochester, NY)
- **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast- food experience. Chipotle has always done things differently, both in and out of ... our restaurants. We are changing the face of fast food , starting conversations, and directly supporting efforts to shift...supporting efforts to shift the future of farming and food . We hope you will join us as we… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback's quality specifications. As a Cook, you will be committed ... to safe food handling, cleanliness, safety, and sanitation standards during the...standards during the shift. You will also be preparing food with proper safety equipment, tools, and recipe specs.… more
- Compass Group, North America (New York, NY)
- …1-2 weekend days a month. More details upon interview. + **Requirement** : Catering/ food service experience required. + **Pay Range:** $22.00 per hour to $33.00 per ... R/A** **!** **Job Summary** **Summary:** Delivers and serves food at scheduled functions under the supervision of the...and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a… more