• Culinary Lead - Sterling Vineyards

    Treasury Wine Estates (Calistoga, CA)
    …300 feet above the valley floor where visitors take an aerial tram to access the top-quality Bordeaux varietals and majestic 360-degree views of Napa Valley. Closed ... the Culinary & Events AHSM. This includes managing labor costs, ensuring quality food product and exceeding guest satisfaction. This role is a front-line leader of… more
    Treasury Wine Estates (08/16/25)
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  • Nutrition Assistant 2

    Dignity Health (San Luis Obispo, CA)
    **Responsibilities** Nutrition Assistant II participates and supports all aspects of healthcare food service operations. Works with facility staff to provide ... members. Escalating additional patient nutrition questions or needs to appropriate clinical support team members. + Collecting patient food preferences and… more
    Dignity Health (08/14/25)
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  • Supervising Community Health Worker/ Emergency…

    The County of Los Angeles (Los Angeles, CA)
    …from social workers, eligibility workers, medical case workers, and other professional staff to assist clients/patients in obtaining food stamps, housing, ... services to clients and patients. This includes providing direction and guidance to staff , monitoring staff schedules, and evaluating work for quality and… more
    The County of Los Angeles (08/11/25)
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  • Chief Environmental Health Specialist

    The County of Los Angeles (Los Angeles, CA)
    …technical direction from an Environmental Health Services Manager and direct a staff who are performing a variety of environmental health activities directed toward ... the identification, solution, and prevention of environmental health problems. The staff takes appropriate enforcement action in accordance with State and local… more
    The County of Los Angeles (07/02/25)
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  • Assistant General Manager

    Mina Group (Glendale, CA)
    … interviews and make recommendations for observations and hiring. + Organize and lead staff training classes and food & wine seminars. Demonstrate commitment to ... and satisfaction. + Supervise guest/hourly employee interaction during service hours. + Support captain, hostess and floor staff in pre-opening responsibilities.… more
    Mina Group (08/20/25)
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  • Quality Assurance Supervisor

    Actalent (Union City, CA)
    …Procedures (GLPs), including calibration, and order laboratory supplies. + Update and support food safety programs and systems, including HACCP, sanitation, and ... raw materials are tested per specification. + Develop and adhere to Quality SOPs. + Support the plant Food Safety & Quality System as SQF Practitioner or… more
    Actalent (08/12/25)
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  • General Manager

    Marriott (Torrance, CA)
    …service and operational details. * Establishes and leverages local vendor relationships to support food and beverage operational needs. * Ensures bar and kitchen ... of the operation, including: managing general property performance, as well as food and beverage operations, managing and sustaining sales and marketing strategy,… more
    Marriott (08/13/25)
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  • District Manager in Training - SNF/RCFE Dining…

    Healthcare Services Group, Inc. (Sacramento, CA)
    …aide, and dishwasher as necessary. + Training & Development - Provides leadership, support , and guidance to ensure staff meets Dining Services quality standards, ... Offer HCSG offers a comprehensive array of benefits to support our associates and their family's health and well-being....career with HCSG! + Employee Assistance Programs - FREE access for employees and their families for health, financial,… more
    Healthcare Services Group, Inc. (08/19/25)
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  • Cook I

    Marriott (Marina Del Rey, CA)
    …busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. ... Information** Pay: $32.55/hour, Casual Dining 1 **Job Number** 25136714 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Marina del Rey,… more
    Marriott (08/22/25)
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  • MWR Chef Supervisor (San Nicolas Island)

    Commander, Navy Installations (CA)
    …purpose of this position is to plan, direct, supervise and coordinate the food preparation for daily restaurant service, catered and/or special events which require ... sauces, grilled items and desserts. Supervise and coordinates the activities of cooks and food service workers engaged in preparing and cooking food to ensure… more
    Commander, Navy Installations (08/22/25)
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