• Lead Cook : Asian Cuisine Toucan…

    Atlantis Casino Resort Spa (Reno, NV)
    **Overview** Come join Team Atlantis! We are seeking a skilled and experienced Lead Cook to join the culinary team at Atlantis Casino Resort Spa Buffet. As the ... Lead Cook , you will play a vital...Lead Cook , you will play a vital role in overseeing...section of our buffet, ensuring the highest standards of food quality, taste, and presentation. Your expertise in cooking… more
    Atlantis Casino Resort Spa (08/11/25)
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  • Lead Cook - Manhattan Deli

    Atlantis Casino Resort Spa (Reno, NV)
    …are seeking a skilled and experienced Cook to join the culinary team. As the Lead Cook , you will play a vital role in overseeing the cuisine and ensuring the ... highest standards of food quality, taste, and presentation. Your expertise in cooking...variations that align with the resort's culinary vision. + Lead and manage a team of cooks and kitchen… more
    Atlantis Casino Resort Spa (06/24/25)
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  • Premium Lead Cook | T-Mobile Arena

    Compass Group, North America (Las Vegas, NV)
    Levy Sector **Position Title:** Premium Lead Cook | T-Mobile Arena **Starting Pay:** $24.95 per hour **We Make Applying Easy!** Want to apply to this job via ... Delicatessen, Levy now finds itself as a leading presence in the Food , Beverage , and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues… more
    Compass Group, North America (08/27/25)
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  • Tavern Assistant Kitchen Manager

    Golden Route Operations (Las Vegas, NV)
    City Las Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Tavern Assistant Kitchen Manager PT's Taverns (Las Vegas, NV) ... day to day operation and facilitating the flow of food preparation in the kitchen. Ensure daily operations and...concerns and guest and/or team member challenges. Must effectively lead and manage up to 15 team members through… more
    Golden Route Operations (08/30/25)
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  • Sous Chef

    Golden Route Operations (Laughlin, NV)
    …+ Certification of culinary training or apprenticeship or three years of experience as a Lead Cook at a full service, high volume restaurant or hotel. + Previous ... Laughlin State NV Shift Varies Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for… more
    Golden Route Operations (08/30/25)
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