• Restaurant Manager

    Marriott (Tampa, FL)
    **Additional Information** **Job Number** 25175426 **Job Category** Food and Beverage & Culinary **Location** Tampa Marriott Water Street, 505 Water Street, ... and Experience** * High school diploma or GED; 4 years experience in the food and beverage , culinary, or related professional area. OR * 2-year degree… more
    Marriott (10/31/25)
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  • Restaurant Manager Villa de Flora

    Marriott (Kissimmee, FL)
    …Bonus Eligible, Relocation Assistance Available **Job Number** 25150791 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort ... and Experience** * High school diploma or GED; 4 years experience in the food and beverage , culinary, or related professional area. OR * 2-year degree… more
    Marriott (09/17/25)
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  • Executive Team Leader GM & Grocery…

    Target (Boynton Beach, FL)
    …+ Lead an efficient operation to fund the sales culture + Oversee Food & Beverage Team Leader 's workload planning including transitions, revisions, ... Merchandise (GM) areas of the store. This team leads Food & Beverage and Food ...a career. The role of a General Merchandise & Food Sales Executive Team Leader can provide… more
    Target (10/23/25)
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  • Restaurant Manager | FT

    Omni Hotels (Orlando, FL)
    …Responsible to adhere to enforce all proper trash procedures.* Work with Directors of Food & Beverage to plan and implement menu development. Produce current and ... creative displays that speak to hotel concepts.* Control requisitioning of food and beverage quantities by forecasting volume to achieve maximum profitability by… more
    Omni Hotels (10/19/25)
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  • Restaurant General Manager - Elliott Aster

    Marriott (St. Petersburg, FL)
    **Additional Information** Relocation Assistance Available **Job Number** 25170834 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & ... school diploma or GED; 4 years experience in the food and beverage , culinary, or related professional...the work. * Utilizes interpersonal and communication skills to lead , influence, and encourage others. * Demonstrates honesty/integrity and… more
    Marriott (10/25/25)
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  • Harry Soffer Sous Chef

    Marriott (Aventura, FL)
    **Additional Information** **Job Number** 25164038 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Miami Turnberry Resort & Spa, 19999 ... produced. Responsibilities Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily… more
    Marriott (10/10/25)
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  • Food Runner - Vitale

    Marriott (Orlando, FL)
    **Additional Information** **Job Number** 25168442 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Orlando Grande Lakes, 4012 Central ... success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the… more
    Marriott (10/19/25)
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  • Assistant Director of Restaurants

    Marriott (Tampa, FL)
    **Additional Information** **Job Number** 25184056 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa Water Street, 510 Water Street, ... $96,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Position responsible for all the food and beverage operations, which includes all culinary, restaurant, … more
    Marriott (11/21/25)
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  • In Room Dining Assistant Manager | Leeward…

    Omni Hotels (Fort Lauderdale, FL)
    …Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and ... delivery of prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Responsibilities… more
    Omni Hotels (11/11/25)
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  • Pastry Chef

    Marriott (Naples, FL)
    **Additional Information** **Job Number** 25177838 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples, 280 Vanderbilt Beach Road, ... and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area. OR * 2-year degree from an… more
    Marriott (11/06/25)
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