• Housekeeping Operations Manager

    Marriott (Anaheim, CA)
    …(may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage /Culinary and Engineering/Maintenance) and managing staff. ... OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in… more
    Marriott (07/25/25)
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  • Senior Events Manager

    Marriott (Chula Vista, CA)
    …and Experience** * High school diploma or GED; 6 years experience event management, food and beverage , sales and marketing, or related professional area. OR * ... Bachelor's degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 year experience in the… more
    Marriott (07/24/25)
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  • Bartender

    King's Seafood Company (Corona, CA)
    …growth in the restaurant industry and who possess a passion for food and beverage . All crewmembers provide friendly, helpful and knowledgeable guest service ... accordance with restaurant standards. + Serve all food courses and non-alcoholic beverage items to...+ Complete bartender checkout and all closing reports as assigned, leave duty after reporting to Manager . Equal Opportunity… more
    King's Seafood Company (08/16/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    **Additional Information** **Job Number** 25134468 **Job Category** Food and Beverage & Culinary **Location** SLS Hotel a Luxury Collection Hotel Beverly Hills, ... diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area....from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (08/20/25)
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  • Sous Chef

    Marriott (Sacramento, CA)
    **Additional Information** **Job Number** 25083406 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Sacramento Hotel, 1230 J Street, ... diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area....from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (08/20/25)
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  • Senior Sous Chef Pastry

    Marriott (Chula Vista, CA)
    **Additional Information** **Job Number** 25130646 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H ... diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area....from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (08/13/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    **Additional Information** **Job Number** 25118748 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Bacara Santa Barbara, 8301 ... diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area....from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    **Additional Information** **Job Number** 25102876 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H ... diploma or GED; 4 years experience in the culinary, food and beverage , or related professional area....from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (06/24/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …+ Drive operating profit goals and sales. + Optimize profits by controlling food , beverage , and labor costs. + Consistently achieve operational excellence. + ... labor. + Communicate restaurant results to the Restaurant Chef and General Manager with recommendations...brand standards are followed. + Optimize profits by controlling food , beverage , and labor costs. + Prepare… more
    NBC Universal (07/11/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    …vocational or technical school, emphasis in Culinary Arts / Food & Beverage preferred. + Preferred certifications: ServSafe manager and ServSafe alcohol. + ... responsible for the efficient and effective management of all food & beverage outlets working alongside the...and sanitation operations for the 3 meal per day restaurant , room service and banquets. They will supervise all… more
    Six Flags (08/12/25)
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