• Cook - Charles River Laboratories

    ARAMARK (Mattawan, MI)
    **Job Description** Do you love to cook? Are you passionate about food ? As a Cook on our team, you?ll help bring recipes to life while being able to flex your ... the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark,… more
    ARAMARK (09/05/25)
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  • Lead Cook - University of Michigan Health Systems

    ARAMARK (Ann Arbor, MI)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... + Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. +...math and counting skills + Demonstrates effective interpersonal and communication skills, both written and verbal This role may… more
    ARAMARK (09/05/25)
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  • Dining Services Coordinator1

    Sunrise Senior Living (Bloomfield Hills, MI)
    …operations in the community. Responsibilities include, but are not limited to, food preparation and service in accordance with the Sunrise culinary programs, ... supervising and training team members, ensuring proper sanitation and safe food handling, accurate record keeping, inventory and rotation of products, regulatory… more
    Sunrise Senior Living (09/01/25)
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  • Environmental Health Specialist II (Health…

    City of Detroit (Detroit, MI)
    …Service Job Number 20253264022HEALTHtf Department Dept of Health & Wellness Division Food Sanitation Opening Date 06/23/2025 Closing Date 9/30/2025 11:59 PM Eastern ... - Quality Service, Transparency, Accountability and Respect The Detroit Health Department food safety unit licenses and inspects over 1,900 food establishments.… more
    City of Detroit (08/28/25)
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  • Executive Chef

    ARAMARK (Saline, MI)
    …to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food ... proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards + Manages a culinary… more
    ARAMARK (08/27/25)
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  • Cook

    Trinity Health (Livonia, MI)
    …Starting Pay at $15.69-$19.50 based on experience Prepares, seasons, and cooks food for patients, associates, staff and visitors in accordance with established ... receipts and menus. Oversees work of Culinary Assistant engaged in food production related activities. Uses menus and work orders to determine types and quantities… more
    Trinity Health (08/13/25)
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  • Event Server -Aramark at U of M Ross School…

    ARAMARK (Ann Arbor, MI)
    …an awesome customer experience. You?ll be responsible for taking orders, serving food and drinks, and making unforgettable memories with guests. Our Servers love ... journey with us and pursue what matters to you. **Job Responsibilities** Serves food and beverage to guests according to guests orders and/or banquet menu Maintains… more
    ARAMARK (08/13/25)
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  • Cook

    Trinity Health (Chelsea, MI)
    …$15.69 and up **Position Purpose:** The cook prepares, seasons, and cooks food for patients, associates, staff and visitors in accordance with established receipts ... and menus. Oversees work of Culinary Assistant engaged in food production related activities. Uses menus and work orders to determine types and quantities of food more
    Trinity Health (08/13/25)
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  • Student Worker Lead - Saginaw Valley State Univ.

    ARAMARK (University Center, MI)
    …catering events and confirm they are prepared and delivered on time. Attend food service meetings with staff. Maintain communication with staff (including office ... Student Worker is responsible for the supervision, training, and management of the food operation. Ensures that appropriate quantities of food are prepared and… more
    ARAMARK (08/08/25)
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  • Executive Chef 2

    Sodexo (Lansing, MI)
    …as well as presentation skills Ability to train production team and manage food costs are essential. **What You'll Do** + be responsible for purchasing, menu ... compliance, inventory, food cost analysis and food production forecasting...current with new culinary trends + excellent leadership and communication skills with the ability to maintain the highest… more
    Sodexo (08/07/25)
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