- Rochester Presbyterian Home (Rochester, NY)
- …our Homestead location on Thurston Rd, Rochester, NY. Sign on bonus - $500.00 The Sous Chef produces top quality food items that are served fresh and within the ... in and outside of the kitchen. Direct other staff members to produce top quality food items that are served fresh and within the guidelines of the recipes and… more
- ARAMARK (Oneonta, NY)
- …The Assistant Catering Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the… more
- Catholic Health Services (Sayville, NY)
- …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... in an expeditious manner. Maintains stringent sanitation procedures for food preparations and cleaning. Supervises kitchen staff to ensure...preferred Basic computer skills 2 years' experience as a cook in a nursing home or similar setting The… more
- Compass Group, North America (New York, NY)
- …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... program and premium conference&catering services. You'll lead production quality, food safety, and service consistency in a hospitality-forward, Monday-Friday… more
- Compass Group, North America (Valhalla, NY)
- Morrison Healthcare + We are hiring immediately for full time **PREP COOK /COLD FOOD (SALAD)** positions. + **Location** : Westchester Medical Center - 100 Woods ... experiences. **Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of- food -\_60) !** Morrison Healthcare is a leading national… more
- Ithaca College (Ithaca, NY)
- …special/catered events. The Cook 2 is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food ... of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a...a diverse and inclusive environment is strongly preferred. The Cook 2 will be required to obtain food… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt ... Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting the Food ...themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the quality of guests'… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... Cook - 1 is responsible for supporting the Food & Beverage department culinary team by preparing ...organized work space under the direction of a Sous Chef or Lead Line Cook . To perform… more
- Catholic Health Services (Rockville Centre, NY)
- …High School Diploma or equivalent required. Culinary degree preferred 5 years' experience as a cook in a large volume quality food service operation or 3 years' ... health care is delivered. Job Details Responsibilities of the Cook include: Ability to complete multiple different tasks of...the same time Ability to follow recipes and produce food of high quality under the guidelines that have… more
- ASM Global (Ithaca, NY)
- …Responsibilities Include the following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions ... of every shift. + Wrap, label, and date leftover food . + Stock inventory appropriately. Date, FIFO (First In,...+ Proven cooking experience, including experience as a line chef , banquet cook or prep cook… more