• Cook lll

    Marriott (Sacramento, CA)
    …peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... **Additional Information** Pay: $25.88/hour **Job Number** 25136860 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Sacramento Hotel, 1230… more
    Marriott (08/23/25)
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  • Cook III

    Marriott (West Hollywood, CA)
    …peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... Information** Pay: $30.50 to $31.50/hour **Job Number** 25136890 **Job Category** Food and Beverage & Culinary **Location** The West Hollywood EDITION, 9040… more
    Marriott (08/23/25)
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  • Cook

    Marriott (Chula Vista, CA)
    …peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... **Additional Information** Pay: $25.70/hr **Job Number** 25132818 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention… more
    Marriott (08/16/25)
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  • Cook III - Entry Level

    Marriott (Truckee, CA)
    …peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... Information** Pay: $22.07/hour, full time **Job Number** 25132007 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Lake Tahoe, 13031… more
    Marriott (08/15/25)
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  • Cook I Pastry

    Marriott (Santa Barbara, CA)
    …sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food ... **Additional Information** **Job Number** 25130518 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Bacara Santa Barbara, 8301 Hollister… more
    Marriott (08/11/25)
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  • Bourbon Steak - Pastry Cook

    Marriott (San Francisco, CA)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, ... **Additional Information** **Job Number** 25139361 **Job Category** Food and Beverage & Culinary **Location** The Westin St. Francis San Francisco on Union Square,… more
    Marriott (08/27/25)
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  • Banquet Cook III

    Marriott (Dana Point, CA)
    …peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and ... **Additional Information** **Job Number** 25134541 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Laguna Niguel, One Ritz Carlton Drive,… more
    Marriott (08/20/25)
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  • Pastry Cook II

    Marriott (San Diego, CA)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, ... **Additional Information** **Job Number** 25132098 **Job Category** Food and Beverage & Culinary **Location** The US Grant a Luxury Collection Hotel San Diego, 326… more
    Marriott (08/15/25)
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  • Pastry Cook

    Marriott (Chula Vista, CA)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, ... **Additional Information** Pay: $25.70/hour **Job Number** 25127135 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention… more
    Marriott (08/08/25)
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  • Hot Cook (AOC, All Other Cooks)

    ASM Global (San Francisco, CA)
    …Catering by ASM Global standard recipe book or as directed + Maintain quality food production standards of Catering By ASM Global + Maintain safe and sanitary ... working conditions and environment. + Prepare hot food items for any or all of the work...sandwiches, hors d'oeuvres, as instructed by Production Sheet or Manager . + Follows all rules and regulations of Catering… more
    ASM Global (06/25/25)
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