• Restaurant Manager

    Marriott (Hyde Park, NY)
    **Additional Information** **Job Number** 25120079 **Job Category** Food and Beverage & Culinary **Location** Inn at Bellefield / Hyde Park, 25 Old Vineyard ... and completion of all daily operational procedures by the Food and Beverage Department. + Maintains food and beverage safety and quality based on hotel, Shaner,… more
    Marriott (07/24/25)
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  • General Manager - Adelphi University

    Compass Group, North America (Garden City, NY)
    …Works with the Chef and management team in creating menus and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (08/15/25)
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  • Indian Sous Chef

    ARAMARK (New York, NY)
    …staff. + Trains and leads kitchen personnel + Supervises/coordinates all related culinary activities + Estimates food consumption and requisition or purchase ... fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core...others. **Specialty Indian Chef** is one of the lead culinary persons responsible for supervising all culinary more
    ARAMARK (08/08/25)
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  • Cook - St. Johnland Nursing Center…

    ARAMARK (Kings Park, NY)
    **Job Description** Do you love to cook? Are you passionate about food ? As a Cook on our team, you?ll help bring recipes to life while being able to flex your ... you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and...business needs. + Cooks and prepare a variety of food according to production guidelines and standardized recipes +… more
    ARAMARK (08/10/25)
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  • Registered Dietitian

    Northwell Health (Lake Success, NY)
    …nutrition information within the program and community. 11.Provides in-services to culinary , food service and interdisciplinary teams regarding therapeutic diets ... 3.Interviews patient and/or family for nutritional history, obtains patient food preferences, assesses patients, and documents in patients' medical record.… more
    Northwell Health (08/26/25)
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  • General Manager

    Compass Group, North America (New York, NY)
    …Works with the Chef and management team in creating menus and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...culinary team **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + Five years of foodservice operation… more
    Compass Group, North America (08/19/25)
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  • Dishwasher - St. Johnland Nursing Center…

    ARAMARK (Kings Park, NY)
    …co-workers, etc. + Adheres to Aramark safety policies and procedures including proper food safety and sanitation + Ensures security of company assets At Aramark, ... Aramark** The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united… more
    ARAMARK (08/08/25)
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  • Chef Manager

    Sodexo (Jamaica, NY)
    **Role Overview** **SodexoMagic** is seeking a **Chef Manager** with prior culinary supervisory skills and hands-on food production experience to join our team ... + supervision of large-scale batch cooking; + ensure Sodexo Culinary standards including recipe compliance and food ...Sodexo Culinary standards including recipe compliance and food quality are implemented; + have the ability and… more
    Sodexo (08/20/25)
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  • Senior Vice President of Operations

    Compass Group, North America (New York, NY)
    …, hospitality, and people management skills to deliver positive results for the Food Program. Specifically, you will oversee all culinary , cafe, food ... from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over...human resources, sustainability and safety (across allergens, workplace, and food ). Key to success in the role are strong… more
    Compass Group, North America (08/15/25)
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  • Substitute IRD Server

    Marriott (New York, NY)
    **Additional Information** Pay: $16.50 - $21.75/hour, Substitute **Job Number** 25138615 **Job Category** Food and Beverage & Culinary **Location** W New York - ... Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to… more
    Marriott (08/28/25)
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