• Chef Manager - SUNY Polytechnic Institute

    ARAMARK (Utica, NY)
    …Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or ... know that a Chef?s job isn?t only about the food . It takes skills, dedication, patience, and the right...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
    ARAMARK (08/23/25)
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  • Catering Chef at The Oncenter

    ASM Global (Syracuse, NY)
    …and kitchen equipment. + Strong analytical and mathematical skills in relation to the Culinary Profession and Food & Beverage industry. + Solid working knowledge ... POSITION: Catering Chef DEPARTMENT: Food & Beverage FLSA STATUS: Full-Time, Exempt VENUE:...DUTIES AND RESPONSIBILITIES + Be a part of leading culinary operations at The Oncenter, ensuring top-notch quality, presentation,… more
    ASM Global (07/09/25)
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  • Sr. Family Foods Manager- Dry Cured Professional

    Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
    …and the Frank Brunckhorst Company Education and/or Experience + Education + Degree in Food Science, Meat Science, Culinary Arts, or a related field. Master's ... Certifications such as HACCP (Hazard Analysis Critical Control Point), and other food safety and quality control programs. + Technical Knowledge + In-depth… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (06/29/25)
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  • Middle Country

    Whitsons Culinary Group (Centereach, NY)
    …- Cook Up Leadership in School Nutrition! School Dining Leadership Are you a culinary professional who's passionate about food , leadership, and purpose? Join our ... and accountability We're Looking for: 3+ years of experience in culinary management ( school food service or institutional setting a plus) strong cooking skills… more
    Whitsons Culinary Group (08/29/25)
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  • Sous Chef

    ARAMARK (New York, NY)
    …solutions to keep our customers happy (and full). From start to finish, you?ll manage culinary preparation of food and will lead the final presentation on the ... SAFE food , occupational and environmental safety policies in all culinary and kitchen operations. + Follow all applicable policies, rules, and regulations,… more
    ARAMARK (08/08/25)
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  • Waldorf Cook - Waldorf Astoria

    Hilton (New York, NY)
    …+ Strong teamwork and communication skills, with a collaborative approach to achieving culinary excellence + A valid Food Handler's Certificate is required ... will play a pivotal role in crafting an exceptional culinary experience that reflects the elegance and prestige of...dining + Maintain impeccable cleanliness and adhere to all food sanitation standards, ensuring a safe and pristine kitchen… more
    Hilton (08/08/25)
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  • Executive Chef

    Compass Group, North America (Mount Vernon, NY)
    …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... labor costs are met and, the safe handling of food by following safety&sanitation protocols. **Leading Culinary ...of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production… more
    Compass Group, North America (08/15/25)
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  • Director of Food & Beverage/Executive Chef

    ASM Global (Ithaca, NY)
    …(Catering & Concession), including price negotiations. + Excellent knowledge of current culinary and concession trends, presentation, and food quality. + ... assembly facilities has an excellent and immediate opening for a Director of Food and Beverage/Executive Chef at Ithaca Downtown Conference Center This position is… more
    ASM Global (08/08/25)
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  • Executive Chef

    Compass Group, North America (Schenectady, NY)
    …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... labor costs are met and, the safe handling of food by following safety&sanitation protocols. **Leading Culinary ...of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production… more
    Compass Group, North America (08/15/25)
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  • Senior Retail Food Service&Catering Manager

    Compass Group, North America (Valhalla, NY)
    …401K, Training **Pay Grade: 12** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 ... latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA)… more
    Compass Group, North America (08/15/25)
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