• Quick Service Assistant Restaurant Manager, Winter…

    Vail Resorts (Truckee, CA)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan...* Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review… more
    Vail Resorts (09/01/25)
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  • Tamarack Lodge General Manager

    Vail Resorts (South Lake Tahoe, CA)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round ... free ski lessons + MORE employee discounts on lodging, food , gear, and mountain shuttles + 401(k) Retirement Plan...+ Employee Assistance Program + Excellent training and professional development + Referral Program Full Time roles are eligible… more
    Vail Resorts (08/30/25)
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  • Shelf Life and Sample Coordinator

    F & S Fresh Foods (Riverside, CA)
    …creating endless possibilities for our diverse customers-from restaurants and supermarket prepared food operations to convenience store chains and beyond. At F&S, we ... of fresh-from farm to family. We're not just about food ; we're about people. Recognized as a Great Place.... This critical role supports quality assurance and product development and quality assurance efforts by coordinating testing schedules,… more
    F & S Fresh Foods (08/29/25)
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  • Restaurant General Manager, Veranda - Hotel Del…

    Hilton (Coronado, CA)
    …\(to include cottages and villas\), 65,000 square feet of banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2 bars, food truck, ... the day\-to\-day operations of the new Veranda, reporting to the Assistant Director of Food & Beverage, directly overseeing 1 Food and Beverage Manager\. 1 … more
    Hilton (08/15/25)
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  • Corporate Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... the Flik Hospitality leadership team in planning, implementing and supporting new food concepts or programs for Flik accounts located within an assigned territory.… more
    Compass Group, North America (08/15/25)
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  • Jr. Sous Chef

    Elior North America (San Francisco, CA)
    …determination of purchasing specifications, product and recipe testing and menu development . + Maintain proper production, safety and sanitation standards. + Direct ... participate in the daily preparation of standard and gourmet food items. + Evaluate the quality of raw ...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (07/23/25)
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  • Pastry Cook II - Waldorf Astoria Monarch Beach…

    Hilton (Dana Point, CA)
    …400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and Beverage outlets\. This includes 4 restaurants, a beach club, lounge, marketplace, ... and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort...at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and… more
    Hilton (09/05/25)
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  • Executive Chef

    Compass Group, North America (Santa Clara, CA)
    …sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation ... kitchen staff follows and completes schedules as assigned + Maintains inventory of food and non- food supplies to stay within established guidelines while… more
    Compass Group, North America (09/05/25)
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  • Executive Chef

    Compass Group, North America (Santa Clara, CA)
    …sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation ... kitchen staff follows and completes schedules as assigned + Maintains inventory of food and non- food supplies to stay within established guidelines while… more
    Compass Group, North America (09/04/25)
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  • Dining Services Assistant Manager

    Healthcare Services Group, Inc. (Santa Clara, CA)
    …Support from PNC Workplace Banking + Hands-on-Training & Support + Career Development Additional benefits may vary by location and eligibility. Additional benefits ... Services Manager in overseeing the dining operations and ensuring high standards of food quality, safety, and customer service. + Support the Dining Services Manager… more
    Healthcare Services Group, Inc. (08/30/25)
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