• Service Manager

    ITW (Maspeth, NY)
    …commercial food service equipment installations, preventative maintenance, equipment upgrades and updates, sales support for new systems, establishing ... 125 years and is the trusted source for Commercial Food Equipment Service Solutions. We have over...knowledge of Branch operating systems + Customer Relations Management / Sales experience + Associates degree or prior Hobart Service… more
    ITW (10/10/25)
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  • On-Call Customer Attendant/Short Order Cook

    Skidmore College (Saratoga Springs, NY)
    …+ Clean refrigerators, freezers, and all equipment used + Cover, date, and label all food items to be stored + Assist in food production in any area of ... check ID's and sell guest tickets as assigned; complete sales on POS system as appropriate. + Stock display...College regulations + Frequently check and record temperatures of food throughout the day in accordance with Dining Services… more
    Skidmore College (11/12/25)
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  • General Manager

    Thorntons LLC (Bronx, NY)
    …shopping experience. The GM is responsible for achieving performance targets, providing craveable food and beverage offerings in a food safe environment, and ... reports and how the information can impact and/or increase sales ; develop plans to correct budget misses, measure and...ensure proper completion *Engage and lead company initiatives *Oversee food production to ensure food safety requirements… more
    Thorntons LLC (09/30/25)
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  • Inbound Operations Team Leader (2 am)

    Target (Watertown, NY)
    …priced and signed on the sales floor. The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes ... areas of the store. This team may also lead Food & Beverage and Food Service, providing...culture on your team + Retail business fundamentalsincluding: department sales trends, inventory management, guest shopping patterns, pricing and… more
    Target (11/20/25)
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  • Sr. CNC Machinist

    Ralliant (Fultonville, NY)
    …team. The ideal candidate will have experience operating both CNC and manual equipment along with the ability to program, document and inspect the components ... machines (lathes, drill presses, mills, routers, grinding machines etc.) and measuring equipment to produce quality parts within deadlines + Converts designs and… more
    Ralliant (10/01/25)
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  • Dining Services Supervisor

    Rochester Institute of Technology (Rochester, NY)
    …in order to keep food service unit adequately staffed and running. + Monitors food service equipment to ensure it is in proper working order; arranges for ... needs and staffing as appropriate. + Opens and/or closes food service unit and ensures it is operationally ready...repair of equipment as necessary. + Handles customer complaints in regard… more
    Rochester Institute of Technology (11/07/25)
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  • Catering Coordinator IV

    University of Rochester (Rochester, NY)
    …vendors, and serving staff. Resolves customer issues as they arise. Works directly with Food Service Director to increase sales and improve services. JOB DUTIES ... Subtype: Regular Time Type: Full time Scheduled Weekly Hours: 40 Department: 500070 Food & Nutrition Svcs-Staff Work Shift: UR - Day (United States of America)… more
    University of Rochester (11/06/25)
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  • Pastry Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …Provides support and assistance to the unit manager in the areas of food production systems, specifically the Bakery, along with the supervision, coaching, and ... and student managers. They work to ensure high quality food is prepared, menus are executed and served in...stay on task, recipes are being followed, and safety equipment is being used properly. Service Management . Conducts… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …Summary Provides support and assistance to the unit manager in the areas of food production systems, along with the supervision, coaching, and training of the unit ... students, unions, and student managers. To ensure high quality food is prepared, menus are executed and served in...stay on task, recipes are being followed, and safety equipment is being used properly. Service Management + Conducts… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Assistant General Manager Tb39054-131 Route 9

    Taco Bell (West Haverstraw, NY)
    …Member Trainers, and Shift Leads complete all assigned duties and serve safe, quality food in a friendly manner. You also assist the RGM with facility maintenance, ... will help ensure the restaurant operates efficiently, maintains high standards of food quality and customer service, and meets financial goals. Key Responsibilities:… more
    Taco Bell (10/23/25)
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