• Micro Market Attendant, Part-time

    AVI Foodsystems (Doral, FL)
    …Snapshot Employee Type Part-Time Location Doral, FL (Onsite) Job Type Customer Service, Hospitality - Hotel, Restaurant - Food Service Experience Not Specified ... Job Requirements: Requirements: + Outgoing personality with the skills to promote products + Ability to work both independently and as part of a team + Excellent organization and time management skills + Ability to speak effectively to customers and employees… more
    AVI Foodsystems (09/02/25)
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  • Catering Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …- from venue development and event booking to revenue strategy and hospitality . Legends brings a 360-degree, data-driven approach across Global Partnerships, ... Hospitality , Merchandise, and Attractions, working with top-tier clients to...events. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions,… more
    ASM Global (08/29/25)
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  • Director of Restaurants

    Marriott (Tampa, FL)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality , Business ... Pool Bar, Relocation Assistance Available **Job Number** 25125265 **Job Category** Food and Beverage & Culinary **Location** Tampa Marriott Water Street, 505… more
    Marriott (08/03/25)
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  • Breakfast Cook - Hilton Cabana Miami Beach Resort

    Hilton (Miami Beach, FL)
    …Rate:** $18\.00 per hour **The Benefits** - Hilton is recognized as the best hospitality workplace in the world and the \#2 World's Best Workplace byGreat Place To ... As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/23/25)
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  • Cook I, Beech - Signia by Hilton

    Hilton (Orlando, FL)
    …Rate:** $24\.02 per hour **The Benefits** - Hilton is recognized as the best hospitality workplace in the world and the \#2 World's Best Workplace byGreat Place To ... As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/16/25)
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  • Cook II, La Luce - Signia by Hilton

    Hilton (Orlando, FL)
    …Rate:** $20\.80 per hour **The Benefits** - Hilton is recognized as the best hospitality workplace in the world and the \#2 World's Best Workplace byGreat Place To ... Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/16/25)
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  • Cook I , Clubhouse Grille - Waldorf Astoria

    Hilton (Orlando, FL)
    …4\-Star property has 502 rooms, 30,000 square feet of banquet space, and 7 food and beverage outlets\.This includes 3 restaurants, 2 bars, a pool, and in\-room ... As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/28/25)
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  • Cook - Embassy Suites Ft. Myers

    Hilton (Estero, FL)
    A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service ... As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/26/25)
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  • Cook I - DoubleTree by Hilton Bahia Mar

    Hilton (Fort Lauderdale, FL)
    …a Cook I to join the team\!Our hotel, which has 296 guest rooms and 5 Food and Beverage outlets is located next to the Fort Lauderdale beach, half a mile south ... As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/22/25)
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  • Cook I (6am 2pm)

    Hilton (Key West, FL)
    A Cook I is responsible for setting up food production and quality control of all meat, fish, fowl sauces, stocks, seasonings and all other food items prepared ... Cook I, you would be responsible for setting up food production and quality control of all meat, fish,...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/22/25)
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