• Executive Chef

    Compass Group, North America (Staten Island, NY)
    …+ Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and ... member productivity and performance, cost controls and overall profitability. + Determines how food should be presented and create decorative food displays. +… more
    Compass Group, North America (08/15/25)
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  • Storeroom/Delivery (Full Time)

    Compass Group, North America (Rensselaer, NY)
    …is what drives our success - we invite you to start your journey with us today! Hospitality is not only in our name; it is the foundation upon which our company was ... built. Mazzone Hospitality originated over 30 years ago with a small...receiving storage and inventory for all departmental supplies and food stuffs, along with maintaining sanitation in storage areas.… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Mount Vernon, NY)
    …benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that ... our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison… more
    Compass Group, North America (08/15/25)
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  • Operations Manager (Circle Line Cruises)

    ASM Global (New York, NY)
    POSITION: Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: General Manager FLSA STATUS: Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined ... - from venue development and event booking to revenue strategy and hospitality . Legends brings a 360-degree, data-driven approach across Global Partnerships, … more
    ASM Global (08/29/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …as a Sous Chef now at LGA Airport a nd drive a new type of hospitality . Explore career opportunities in a unique hospitality environment with some of the ... and a competitive 401k match. WHAT IS OTG? OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal… more
    OTG (07/04/25)
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  • Restaurant Team Member

    Shake Shack (Oceanside, NY)
    …in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality . Our team members enjoy a positive ... + Tips Our secret to leading the way in hospitality ? We put our people first! At Shake Shack,...both team members and guests + Prepare and assemble food orders according to Shake Shack's standards and recipes… more
    Shake Shack (09/01/25)
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  • Restaurant Manager

    Shake Shack (New York, NY)
    …in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality . Our team members enjoy a positive ... Our secret to leading the way in hospitality ? We put our people first! At Shake...+ Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes,… more
    Shake Shack (08/27/25)
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  • Catering & Special Events Manager (Central Park…

    ASM Global (New York, NY)
    …- from venue development and event booking to revenue strategy and hospitality . Legends brings a 360-degree, data-driven approach across Global Partnerships, ... Hospitality , Merchandise, and Attractions, working with top-tier clients to...specialist with a deep passion for customer service and food and beverage and a proven record of successfully… more
    ASM Global (08/23/25)
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  • Barista (Part-Time) - Conrad New York Downtown

    Hilton (New York, NY)
    …Manhattan, featuring 463 rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets\. _This includes a 3\-meal restaurant, rooftop bar, and in\-room ... prepares, services, and takes guests' orders for beverages and/or food in a friendly, courteous, professional and timely manner...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (08/08/25)
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  • Busperson - Conrad New York Downtown

    Hilton (New York, NY)
    …Manhattan, featuring 463 rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets\.This includes a 3\-meal restaurant, rooftop bar, and in\-room ... defects for repair + Stock, maintain and clean designated food station\(s\) + Assist food server\(s\) with...in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation,… more
    Hilton (07/15/25)
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