- Marriott (Chula Vista, CA)
- …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25102876 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H… more
- Compass Group, North America (Sacramento, CA)
- …* As the Lead Culinarian you will be responsible for management of the kitchen and all food production at all Operations. * Your ability to implement a ... sophisticated level of business acumen - organized, multi-tasking project leader , seen as business partner with outstanding outcomes. **KEY...site of CCL values, vision, and mission. You will lead daily lineup, training all staff and new… more
- King's Seafood Company (San Diego, CA)
- …action plans for kitchen . + Participates in interviews and selection of new kitchen crew. + Interacts with Guests - table visits, complaints, special ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...kitchen crew. + Support the preparation of all food items for meal period and next service. +… more
- IHG (Santa Monica, CA)
- …for regular service, special guests, and functions. + Contribute to the development of new food products and menu items, participate in tastings, and adjust ... coach colleagues while enforcing company policies and standards. + Lead and assist in food preparation for...customer service. + Assist the Executive Chef with overall kitchen operations and food preparation. + Collaborate… more
- Marriott (Santa Barbara, CA)
- …* Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Recognizes superior quality products, ... handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food storage standards.… more
- Marriott (Sacramento, CA)
- …concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate new cooking techniques and equipment to staff. ... **Additional Information** **Job Number** 25139504 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Sacramento Hotel, 1230 J Street,… more
- Marriott (Long Beach, CA)
- …concerns. * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Demonstrate new cooking techniques and equipment to staff. ... **Additional Information** **Job Number** 25136753 **Job Category** Food and Beverage & Culinary **Location** Marriott Long Beach Downtown, 111 East Ocean Boulevard,… more
- Mina Group (San Francisco, CA)
- …Also, coordinates, supervises, trains, and assists in all operational areas during new restaurant openings and at existing Mina Group restaurants. This position ... Team Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes and… more
- Stanford University (Stanford, CA)
- …and competencies. Demonstrated proficiency in the research, development, and implementation of new food products, incorporating an understanding of food ... suite dining, 4 branded concepts, athletic dining, a kosher kitchen , late night dining at Lakeside, 8 cafes, 12...front-line staff. CORE DUTIES: Perform all duties of lower-level food service manager jobs. Lead business optimization… more
- Marriott (Newport Beach, CA)
- … kitchen . Leads staff while personally assisting in all areas of the kitchen , including food production; purchasing and kitchen sanitation. Position ... **Additional Information** **Job Number** 25116462 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill… more