- Impact Kitchen (New York, NY)
- MAKE YOUR IMPACT Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving ... share that this job posting is for our first New York based location, Impact Kitchen Nomad....TEAM LEAD As a Culinary Experience Team Lead (CETL) at Impact Kitchen you set… more
- Impact Kitchen (New York, NY)
- MAKE YOUR IMPACT Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving ... share that this job posting is for our first New York based location, Impact Kitchen Nomad....TEAM LEAD As a Guest Experience Team Lead (GETL) at Impact Kitchen you set… more
- Hilton (New York, NY)
- …Hotels & Resorts reflect the culture and history of their extraordinary locations\. An Outlet Food Runner at Waldorf Astoria New York plays a vital role in ... in pristine condition\. With precision and grace, they transport food from the kitchen to the restaurant,...conditions of employment\._ **Job:** _Bars and Restaurants_ **Title:** _Outlet Food Runner \- Waldorf Astoria New York_… more
- City of New York (New York, NY)
- …broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, ... Job Description OPEN TO PERMANENT DOHMH EMPLOYEES ONLY. The New York City Department of Health and Mental Hygiene's...three languages. Other Food Safety Courses include Food Safety for Mobile Vendors and Soup Kitchen… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …to HACCP & NYS Dept. of Health guidelines. Includes cleanliness and maintenance of kitchen & equipment. . Assist with training new hires and student workers. ... Job Description Job Classification Line Cook - Food Truck Work Unit Statler Commissary Current Concept...and handle requests in a timely manner. . Perform Lead Cook duties, as needed. . Maintain high sanitary,… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef/Executive Sous Chef FLSA Status: Non-Exempt (Hourly) ... Lead Line Cook is responsible for supporting the Food & Beverage department culinary team by retaining knowledge...menu planning, recipe development, maintaining an organized and clean kitchen environment, and training new team members.… more
- Raising Cane's (New York, NY)
- …top 10 restaurant companies in the United States. **Job Description** The **Area Leader of Growth** is responsible for the delivery and implementation of effective ... training systems at new restaurant openings (NRO) for multiple training teams. The...The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …. Experience in following standardized recipes. . Experience at organizing and maintaining kitchen workstations. . Experience in safe food handling, preventing ... Job Description Job Classification Lead Cook Working Unit Multiple Locations Current Concept (subject to change) Status Probationary Full-Time UnionMay incur… more
- Buffalo Public Schools (Buffalo, NY)
- …Pre-Pack Leader for assignment of duties; Assist in the preparation and serving of food ; Assist in the use of kitchen equipment used in the preparation of ... HUMAN RESOURCE SERVICES ROOM 721 B CITY HALL BUFFALO, NEW YORK 14202 BOARD OF EDUCATION VACANCY Continuous Posting...Assist food handling, including proper storage of food ; Cleans all aspects of the kitchen ,… more
- ARAMARK (New York, NY)
- …a fast-paced, premium food service environment. This role requires a strong leader with a deep understanding of culinary operations, food safety, and quality ... Our team is fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core of everything we do… more