• Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Jacksonville, FL)
    …how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up ... to provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety...ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met,… more
    Healthcare Services Group, Inc. (05/23/25)
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  • Banquet Chef

    Marriott (Fort Lauderdale, FL)
    **Additional Information** **Job Number** 25083277 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Fort Lauderdale, 1 North Fort ... Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions.… more
    Marriott (05/21/25)
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  • Sup Nutritional Svcs

    Community Health Systems (Crestview, FL)
    …Summary** The Supervisor, Nutritional Services oversees the daily operations of food service activities to ensure high-quality nutrition services for patients, ... staff, and visitors. This role manages food production, meal delivery, sanitation standards, inventory control, and...service operations required + 1-2 years of supervisory or lead experience in a healthcare or institutional setting preferred… more
    Community Health Systems (05/21/25)
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  • Traditions Legacy Catering Wait Staff - Server

    ARAMARK (Tallahassee, FL)
    **Job Description** Serving others prepares you to lead others. As a Server on our team, you?ll master the art of creating an awesome customer experience. You?ll be ... responsible for taking orders, serving food and drinks, and making unforgettable memories with guests....and pursue what matters to you. **Job Responsibilities** Serves food and beverage to guests according to guests orders… more
    ARAMARK (05/16/25)
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  • Executive Chef and B - Embassy Suites by Hilton…

    Hilton (Miami, FL)
    Take the lead as the **Executive Chef & B** at...and B directs and organizes the activities of the Food & Beverage Departments, including but not limited to ... the Kitchen, Restaurants, Banquets, and Bars to maintain high standards of food and beverage quality, service and marketing to maximize profits through outstanding… more
    Hilton (05/15/25)
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  • Assistant Sous Chef

    Marriott (Ponte Vedra Beach, FL)
    **Additional Information** **Job Number** 25078934 **Job Category** Food and Beverage & Culinary **Location** Sawgrass Marriott Golf Resort & Spa, 1000 Tournament ... staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest… more
    Marriott (05/13/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …Experience Preferred Relocation Package Included **Job Number** 25078794 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour ... by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation… more
    Marriott (05/13/25)
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  • Assistant Pastry Chef

    Marriott (Orlando, FL)
    **Additional Information** **Job Number** 25077414 **Job Category** Food and Beverage & Culinary **Location** Orlando World Center Marriott, 8701 World Center Drive, ... continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** *… more
    Marriott (05/09/25)
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  • Line Cook - The Hotel Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …beautiful boutique hotel located in St. Pete Beach, FL is seeking an experienced Lead Line Cook. The Hotel Zamora is under new ownership and management with Sherman ... The Line Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal… more
    Sherman Associates, Inc. (05/02/25)
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  • Sous Chef

    Marriott (Lake Buena Vista, FL)
    **Additional Information** Rosa Mexicano **Job Number** 25072260 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Dolphin, 1500 Epcot ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (04/30/25)
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