- Taco Bell (Lakewood, NY)
- …highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a dynamic and fast-paced environment? ... Charter Foods a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager...(Shift Supervisor), you will take ownership and responsibility to lead your shift by leading the team with a… more
- OTG (New York, NY)
- …for all menu execution and maintaining the culinary standards. The Chef will lead and train culinary teams to provide guests with an exceptional dining experience ... that ensure high levels of guest satisfaction. + Enhance food quality levels by establishing standards diverse menus to...level culinary and service teams to ensure high quality food service. + Ensure training material and processes enable… more
- CDS Life Transitions (Rochester, NY)
- …of sales and overall business functions of Unistel Industries, a Safe Quality Food (SQF) certified and FDA approved manufacturer of food products, including ... + Network with sales professionals in the spice or food industry + Develop and maintain strong functional relationships...collaboration with others + Ability to take initiative and lead others when required Education and Experience: + Bachelor's… more
- ASM Global (Buffalo, NY)
- …People and product focused hands-on management of day-to-day operations of all food outlet kitchens. + Implements and enforces all departmental and organizational ... policies and procedures. + Managing associates utilizing Sous Chefs, Lead Cooks and supervisors through planning and scheduling of...financial responsibility for the menu mix. Analyze menu and food costs and the preparation of cost and quality… more
- FlexStaff (Bronx, NY)
- …oversee operations at our Bronx-based (moving to Moonachie NJ early 2026) kosher food manufacturing facility with over 130 employees. The Plant Manager will be ... schedules aligned with customer orders and shipping deadlines. + Lead , supervise, and motivate a team of 130+ factory...to maintain a clean facility and uphold the highest food safety standards. + Report directly to the CEO,… more
- Adecco US, Inc. (New York, NY)
- …weekends, holidays & peak retail seasons **Industry:** Luxury Retail / Food Confectionery **Salary:** Competitive + Full Benefits Package **About the Company:** ... customer experience, and ensuring smooth, compliant operations in a high-end food retail environment. **? Key Responsibilities:** **Leadership & Team Development** +… more
- Compass Group, North America (New York, NY)
- …a multi-unit operation, including full-service restaurants, luxurious lounges, and gourmet food retail spaces, all within the vibrant backdrop of this world-renowned ... facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You… more
- Compass Group, North America (Bronx, NY)
- …Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college ... you will be responsible for assisting with the day-to-day food service operations of a medium to large volume...medium to large volume location. You will manage and lead a team of associates, and will be responsible… more
- Compass Group, North America (Brooklyn, NY)
- …role will manage a team of sous chefs and supervisors in the production of food with a strong lens for Excellence and business acumen. The ability to motivate the ... like yourself! The purpose of this job is to lead culinary operations in all areas of a unit...a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development,… more
- Compass Group, North America (New York, NY)
- …**This is R/A** **!** **Job Summary** **We are seeking a Patient Services Manager to lead our Patient Services Team in an Acute Care setting in New York, NY.** **Key ... Responsibilities:** + Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population + Hires,… more