• General Manager - Edgemont School Nutrition

    Whitsons Culinary Group (Scarsdale, NY)
    …Scarsdale, NY, USA Requisition Number 14135 Location Edgemont School Distirct-58700 Job Description Food Service General Manager - Lead with Purpose in School ... and purpose? Join our school nutrition team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and… more
    Whitsons Culinary Group (07/18/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …and support back-of-house operations, maintaining the highest standards of cleanliness, organization, and food safety. + Lead and train culinary staff to ensure ... Sous Chef to oversee daily kitchen operations, ensure outstanding food quality, and uphold the highest standards of presentation...the highest standards of presentation and service. You will lead by example, encourage the culinary team, and help… more
    Compass Group, North America (09/03/25)
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  • Assistant Manager

    Whitsons Culinary Group (Syosset, NY)
    …Syosset, NY, USA Requisition Number 14866 Location Syosset Admin-50800 Job Description Assistant Food Service Manager - Support, Lead & Grow in School Nutrition! ... should be delicious, nutritious, and made with purpose. As an Assistant Food Service Manager, you'll help lead the charge in creating a food program that's… more
    Whitsons Culinary Group (09/05/25)
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  • Senior City Planner

    City of New York (New York, NY)
    …develop food access metrics, informing potential future zoning and other food policy initiatives. Lead complex projects, priority initiatives, and studies of ... developing policy and zoning proposals, and acting as a lead subject matter expert and liaison on a range...addition, the Senior Planner will have the opportunity to lead on division projects, shaping research, developing analysis and… more
    City of New York (09/04/25)
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  • Cook - 1

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work Permit ... The Cook - 1 is responsible for supporting the Food & Beverage department culinary team by preparing ...space under the direction of a Sous Chef or Lead Line Cook. To perform duties of this position… more
    Akwesasne Mohawk Casino Resort (06/23/25)
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  • Quality Assurance Manager

    Compass Group, North America (New York, NY)
    …**Job Summary** Restaurant Associates is seeking a dedicated Quality Assurance Manager to lead food and physical safety initiatives across multiple locations for ... and Miami. **Key Responsibilities:** + Ensure all units adhere to current food safety and workplace safety regulations. + Organize and oversee safety training… more
    Compass Group, North America (08/27/25)
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  • Concession Stand Attendant at The Oncenter

    ASM Global (Syracuse, NY)
    …procedures pertaining to the stand and overall conduct. + Follow direction of Stand Lead and Food & Beverage Management. + Maintain a safe, clean, organized, ... and profound expertise. Job Title: Concession Stand Attendant Department: Food & Beverage Reports To: Assistant Director of Concessions...supporting the front line as assigned by the Stand Lead . WHAT TO EXPECT + Greet guests and sell… more
    ASM Global (07/30/25)
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  • Senior Cook - Food Court

    Ithaca College (Ithaca, NY)
    …+ High school diploma or equivalent and 1-2 years experience as a kitchen lead in a restaurant or collegiate/university food service or equivalent combination of ... accurately and efficiently preparing, portioning, cooking, and presenting various hot and cold food items and ensuring timely food production by other culinary… more
    Ithaca College (09/05/25)
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  • Food Safety and Quality Assurance Manager

    FlexStaff (Bronx, NY)
    **Req Number** 165127 FlexStaff is seeking a Food Safety & Quality Assurance Manager for our client, an artisanal baked goods manufacturer located in the Bronx. + ... in 2026 + Salary Range: $105,000 - $125,000 (based on experience) Position Overview The Food Safety & Quality Assurance Manager will take ownership of all food more
    FlexStaff (08/08/25)
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  • Restaurant Mgr

    Saratoga Casino Hotel (Saratoga Springs, NY)
    …cost objectives. + Assist with analyzing P&L reports and react to data accordingly. + Lead the Food and Beverage Supervisors enabling them to contribute to goals ... Banquet Experience, a plus. + Must have working knowledge of food and beverage operations including spirits/beer/wine. + Excellent interpersonal, communication, and… more
    Saratoga Casino Hotel (08/09/25)
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