• Deli Manager

    United Refining Company (Strykersville, NY)
    …well as the Store. Position Purpose The Deli Manager shares responsibility for the store's food management operation with the store management . The Food ... support in training recommendations and ensure compliance with company food service policies and procedures regarding food ...company food service policies and procedures regarding food products and recipes, food store inspection,… more
    United Refining Company (07/30/25)
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  • Cook Manager I-Greater Amsterdam SD (FT/10M)

    Capital Region BOCES (Albany, NY)
    …OR, C. Possession of an Associate's Degree or the completion of six (60) college credits in food management , food preparation, food science, or food ... LOCATION: Management Services - Greater Amsterdam School District SCHEDULE:...FUNCTION: This work involves the preparation and cooking of food on a large scale and the supervision of… more
    Capital Region BOCES (07/12/25)
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  • FT Dairy Frozen Food Lead

    Hannaford (Glenville, NY)
    …* Supervise performance of all duties and responsibilities of all Dairy Frozen Food associates as/when assigned by management . * Role model outstanding, friendly ... department. * Support all operational aspects of Dairy Frozen Food Operations as delegated by management . *...Dairy Frozen Food Operations as delegated by management . * Aid in growing sales through effective merchandising… more
    Hannaford (07/30/25)
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  • National Account Manager - Food

    ARAMARK (New York, NY)
    …will possess: + Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management . + The ability to ... Our team is fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core of everything we do… more
    ARAMARK (07/18/25)
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  • Production Coordinator

    St. James Hospital (Hornell, NY)
    …redundancy of menus. Develops and standardizes recipes and portions; utilizes the Sodexo Food management program for standardization & consistency. + Estimates ... an efficient manner. + Assists in day-to-day preparation of food . Plans and reviews menus with the Director of.... Plans and reviews menus with the Director of Food Service and/or Dietitian to determine food more
    St. James Hospital (07/22/25)
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  • 4H Camp Hidden Valley: Kitchen Manager

    Cornell Cooperative Extension (Watkins Glen, NY)
    …assigned as required Preferred Qualifications + 21 years of age or older + Experience with food management + Ability to cook for large groups + Food ... Assistant Kitchen Manager and camp staff + Make all food purchases in consultation with Camp Director + Keep...consultation with Camp Director + Keep records of all food purchases at the beginning and during the camp… more
    Cornell Cooperative Extension (05/15/25)
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  • Child Nutrition General Manager 5

    Sodexo (Mount Vernon, NY)
    …on additional responsibilities as needed; and/or + demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is ... both the client and Sodexo. At Sodexo, we deliver food , nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one… more
    Sodexo (06/14/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Hamilton, NY)
    …days may vary. More details upon interview. + Requirement: Must have culinary and/or food management experience. + Perks: Free shift meals, and free uniforms + ... Chef prepare and cook foods. Coordinates activities of cooks and other food -service associates. Assumes responsibility for kitchen and food -service associates in… more
    Compass Group, North America (07/02/25)
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  • General Manager - Edgemont School Nutrition

    Whitsons Culinary Group (Scarsdale, NY)
    …inclusive kitchen culture We're Looking For: + 3-5 years of experience in food service management (K-12 or institutional preferred) + Strong leadership, ... QUALIFICATIONS AND COMPETENCIES: Education:* Bachelor's degree or equivalent with concentration in food and nutrition, food service management , dietetics,… more
    Whitsons Culinary Group (07/18/25)
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  • Executive Chef 1

    Sodexo (Jamaica, NY)
    …"Magic" Johnson, and Sodexo. As a certified minority company, we deliver food , facilities management and integrated services to corporations, healthcare ... compliance; and + have a working knowledge of automated food inventory, ordering, production and management systems....of automated food inventory, ordering, production and management systems. **What We Offer** Compensation is fair and… more
    Sodexo (07/11/25)
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