• Manager 2, Regional Operations Support / ROSI

    Sodexo (Olean, NY)
    …to new employees upon hire. **What You Bring** + two or more years of food service management experience ideally in a healthcare environment; + strong culinary ... customers and employees alike. We do this by providing food service, catering, facilities management , and other...this by providing food service, catering, facilities management , and other integrated solutions worldwide. Our company values… more
    Sodexo (08/23/25)
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  • Sr. Family Foods Manager- Dry Cured Professional

    Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
    …with peers and novices. Location:Brooklyn, NY, Sarasota, FL Compensation Range:$115,381.40 - $184,610.24 Time Type:Full time Department:Family Food Management ... quality through effective use of distribution channels and category management , Key focus area of Dry Cured category. +...Company Education and/or Experience + Education + Degree in Food Science, Meat Science, Culinary Arts, or a related… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (06/29/25)
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  • Assistant General Manager - Conference Center

    ARAMARK (New York, NY)
    …high-performing team culture. **Qualifications** + 5+ years of experience in hospitality or food service management , preferably in a conference center, hotel, or ... Our team is fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core of everything we do… more
    ARAMARK (08/08/25)
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  • Assistant Director Food &Nutrition Services

    Compass Group, North America (Valhalla, NY)
    …through exceptional foodservice experiences. **Key Responsibilities** + Support the overall management of Food &Nutrition Services, ensuring client and patient ... facility's overall plan of care. **Preferred Qualifications** + Bachelor's degree in Food Service Management , Nutrition, or related field, OR Associate's degree… more
    Compass Group, North America (08/15/25)
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  • General Manager Conference Center & Reception

    ARAMARK (New York, NY)
    …Business Administration, or related field. + Minimum 7 years of experience in hospitality or food service management , with at least 3 years in a leadership role. ... skills. + Strong knowledge of event planning, front-of-house operations, and food service logistics. + Proficiency in hospitality management software… more
    ARAMARK (08/08/25)
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  • Production Manager, Full-Time (Alfred University)

    AVI Foodsystems (Alfred, NY)
    …glasses, ear protection, etc. Job Requirements: + 3 or more years of management level food service experience + Previous experience leading, supervising, ... coordinating the activities of others + A degree in nutrition, food service management , health administration, dietetics or related field is preferred +… more
    AVI Foodsystems (09/08/25)
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  • SRO Assistant Dietary Director

    DePaul (Buffalo, NY)
    …effective operation of the program. Qualifications Education / Experience : Associate's degree in food service management or a High School Diploma with a minimum ... the adherence to budgets, preparations of meals, ordering of food and inventory and supervision of staff. + Assists...one of which should be in a supervisory or management capacity. *In addition to the above criteria this… more
    DePaul (06/28/25)
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  • Regional Executive Chef - Upstate New York

    Compass Group, North America (Rochester, NY)
    …offsite catering, restaurants, resorts, catering. + 5+ years of progressive back-of-house food service management experience required. + 2+ years of experience ... includes a high skill level related to managing costs related to staffing, food production cycle, sourcing and inventory management and all back-of-house… more
    Compass Group, North America (08/15/25)
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  • M Club Elite Lounge Manager

    Marriott (New York, NY)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Supervises daily Food and ... area. OR * 2-year degree from an accredited university in Food Service Management , Hotel and Restaurant Management , Hospitality, Business Administration, or… more
    Marriott (09/10/25)
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  • Assistant Restaurant Manager

    Marriott (New York, NY)
    …related professional area. OR * 2-year degree from an accredited university in Food Service Management , Hotel and Restaurant Management , Hospitality, ... **Additional Information** **Job Number** 25140963 **Job Category** Food and Beverage & Culinary **Location** The Westin New York at Times Square, 270 West 43rd… more
    Marriott (08/30/25)
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