• Cook

    Outback Steakhouse / Out West Restaurant Group (Daly City, CA)
    …spend the day with family & friends! RESPONSIBILITIES: . Responsible for the preparation of food items. We have a diverse menu that requires speed and accurate ... where you will be passionately preparing, portioning, and cooking food items to Outback's quality specifications. As a Cook,...As a Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the… more
    Outback Steakhouse / Out West Restaurant Group (12/19/25)
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  • Teacher Aide San Fernando Valley/Santa Clarita

    Volunteers of America Los Angeles (Pacoima, CA)
    …meal time. + Communicates with central kitchen, Site Supervisor, and teaching teams on menu changes, allergies, and food counts to ensure accurate quantities and ... paperwork. + Monitor food allergies and alerts kitchen and site staff of...and restock kitchen and materials, do inventory and order supplies/ food as applicable. + Helps provide a physical environment… more
    Volunteers of America Los Angeles (12/04/25)
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  • Bartender II-Banquet

    Sycuan (El Cajon, CA)
    …experience + 6 months food service experience + General wine knowledge + Menu knowledge of both food and drinks Desirable: + High School Diploma, High ... the Sycuan family. Job Purpose: Prepares alcoholic and non-alcoholic beverages, serves food for guest consumption, and operates cash register Job Duties and… more
    Sycuan (01/05/26)
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  • Senior Event Chef

    Compass Group, North America (Los Angeles, CA)
    …across departments are essential to create optimal business solutions. **"I can have the best food , but if we don't have good people, it won't get you very far."** ... have strong leadership skills, and can efficiently manage kitchen operations. Prepares food ensuring it is nutritious and properly flavored for customers in… more
    Compass Group, North America (01/03/26)
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  • Sous Chef

    Stanford University (Stanford, CA)
    …by providing culinary artistry support to the department in the following areas: menu and recipe planning and creation, food and ingredient specifications, ... Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD… more
    Stanford University (10/24/25)
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  • Floor Supervisor - The Gathering Spot LA

    The Gathering Spot (Los Angeles, CA)
    …dress code and behavioral standards for all members and guests Event Planning & Menu Development + Collaborate with management on food and beverage event ... ideation and execution + Assist in menu curation and seasonal menu development initiatives...sanitation standards + Coordinate with kitchen staff to manage food timing and special member requests + Maintain confidentiality… more
    The Gathering Spot (11/26/25)
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  • Patient Dining Associate (Dietary Aide) (Part…

    Compass Group, North America (Los Angeles, CA)
    …or restrictions. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic ... hours may vary, further details upon interview. + **Requirement** : Previous food service experience is preferred. + **Perks:** Free parking, uniforms provided, cell… more
    Compass Group, North America (12/29/25)
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  • Catering Sous Chef - Juniper Networks

    Compass Group, North America (Sunnyvale, CA)
    Bon Appetit **Salary:** $85,000 - $90,000 / year Our Passion is Food ! At Bon Appetit Management Company we are committed to two things, great food and ... abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company...efficiency. You will partner with the Executive Chef on menu development, cost control, and team development in a… more
    Compass Group, North America (01/06/26)
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  • Relief Call Center Dietetic Assistant (Newark, CA)…

    Stanford Health Care (Newark, CA)
    …for ordering and delivery to their rooms; assists them by entering orders for menu selections into a computerized food service system, in accordance with ... science and compassion, one patient at a time. The Food Services Department is a talented team of culinary...established call/service center standards, available menu items, and dietary restrictions; provides exemplary service and… more
    Stanford Health Care (10/11/25)
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  • Manager, Product Development & Commercialization

    Chipotle Mexican Grill (Newport Beach, CA)
    **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast- food experience. Chipotle has always done things differently, both in and out of ... our restaurants. We are changing the face of fast food , starting conversations, and directly supporting efforts to shift the future of farming and food . We hope… more
    Chipotle Mexican Grill (12/17/25)
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