• Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is ... rapidly growing team. The Opportunity: Are you passionate about serving quality food and providing exceptional customer service? Are you eager to construct… more
    University of Southern California (08/29/25)
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  • Student FSW Chooolah- California State University…

    ARAMARK (Sacramento, CA)
    …+ Prepare quality food and baked goods according to a planned menu + Prepare a daily report that verifies transactions + Understand what is inclusive ... with the Manager daily to understand and accurately prepare menu for the day + Supervise the food temperature requirements + Maintain a clean and organized work… more
    ARAMARK (08/22/25)
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  • Catering Executive Chef

    Compass Group, North America (Moffett Field, CA)
    …you will leverage your culinary and operational expertise to uphold our high food standards, enhance the user experience, and promote the Food program's ... of our team, the operation, and yourself. The Google Food program's vision is to inspire and enable the...and own the overall catering experience, not just the menu offerings. + Exhibit a versatile skill set across… more
    Compass Group, North America (08/22/25)
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  • Pauma Valley - Kitchen Aide

    MAAC (Metropolitan Area Advisory Committee) (Pauma Valley, CA)
    …is largely responsible for assistance in the preparation, distribution and serving of food including meals and snacks and the cleanliness of the kitchen, offices ... equipment, dishes, and the facility. Packs, drives and delivers food to sites as needed and performs related work...ent s ; maintains temperature logs, inventory, ordering, and menu production records; completes and/or ensures that sites complete… more
    MAAC (Metropolitan Area Advisory Committee) (08/17/25)
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  • Penthouse Lounge Server - SAP Center @ San…

    ARAMARK (San Jose, CA)
    …an awesome customer experience. You?ll be responsible for taking orders, serving food and drinks, and making unforgettable memories with guests. Our Servers love ... the San Francisco Fair Chance Ordinance. **Job Responsibilities** Serves food and beverage to guests according to guests orders...beverage to guests according to guests orders and/or banquet menu Maintains knowledge of menu items and… more
    ARAMARK (08/08/25)
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  • In-Seat Runner - SAP Center

    ARAMARK (San Jose, CA)
    …an awesome customer experience. You?ll be responsible for taking orders, serving food and drinks, and making unforgettable memories with guests. Our Servers love ... and the California Fair Chance Act. **Job Responsibilities** Serves food and beverage to guests according to guests orders...beverage to guests according to guests orders and/or banquet menu Maintains knowledge of menu items and… more
    ARAMARK (08/08/25)
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  • Wait Staff - Server - Tech CU Arena - Suites

    ARAMARK (San Jose, CA)
    …an awesome customer experience. You?ll be responsible for taking orders, serving food and drinks, and making unforgettable memories with guests. Our Servers love ... the California Fair Chance Act. **Job Responsibilities** + Serves food and beverage to guests according to guests orders...beverage to guests according to guests orders and/or banquet menu + Maintains knowledge of menu items… more
    ARAMARK (08/08/25)
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  • Performance Chef

    Stanford University (Stanford, CA)
    Performance Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Aug 05, 2025 Requisition # 107002 ABOUT STANFORD ... concession venues, and 2 teaching kitchens, SDHA also oversees the Stanford Food Institute, the Stanford Flavor Lab, the campus BeWell community gardens, the… more
    Stanford University (08/07/25)
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  • Director of Restaurants

    Marriott (Chula Vista, CA)
    food and wine promotions, customer service and inventories. Assists with the menu development, recipe development and food preparation for the designated ... promotions, customer service and inventories. * Assists with the menu development, recipe development and food preparation...with the menu development, recipe development and food preparation for the designated outlet. * Develops beverage… more
    Marriott (07/05/25)
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  • Diet Clerk (Part Time)

    Compass Group, North America (Los Angeles, CA)
    …experiences. **Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of- food -\_60) !** Morrison Healthcare is a leading national ... has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern… more
    Compass Group, North America (08/19/25)
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