- IHG (Santa Monica, CA)
- …proper cleaning, cutting, marinating, seasoning, sous vide applications and cooking of all food items. + Mentor team on menu planning, controlling food ... training and recipe logbooks. + Participates in the development of food products & new menu items, adheres to the planned tastings, and adjusts scheduled dates… more
- Sycuan (El Cajon, CA)
- …Under the direction of the designated venue Sous Chef, the Cook I prepares food / menu items for guest consumption utilizing only approved recipes, cooking methods ... and ingredients as set by Food & Beverage/Culinary Management; maintains all food , equipment and kitchens to set health codes and casino standards; maintains… more
- IHG (Santa Monica, CA)
- …at the bar, responsible for preparing and serving mixed drinks, wine, and food . Key duties include making menu suggestions, delivering orders, explaining dishes, ... team, manage bar service, and guest preferences. + Describe menu features and changes; handle beverage and food... menu features and changes; handle beverage and food orders. + Provide training on cocktails and spirits;… more
- Taco Bell (Sacramento, CA)
- …demonstrate leadership skills and have the ability to manage and develop people + Prepare food menu items with the upmost respect to food safety, quality, ... inventory management, and financial accountability and serve safe, quality food in a friendly manner. You'll also ensure that...preferred + 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss… more
- Taco Bell (Orangevale, CA)
- …a food service or retail environment, including Profit and Loss responsibility + Prepare food menu items with the upmost respect to food safety, quality ... restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring and… more
- Taco Bell (Sacramento, CA)
- …either a food service or retail environment + Basic personal computer literacy + Prepare food menu items with the upmost respect for food safety + Lead a ... include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe… more
- ASM Global (Sutter, CA)
- …or unsafe practices within the work environment + Contributes to the creation of menu specifications for all food items, including all pricing information + ... Works directly with the Executive Chef on food production and menu development + Ensures high and consistent food qualities in both presentation and… more
- Scripps Health (San Diego, CA)
- …job functions to support the following Food Service operational systems; safe food handling, volume food production, menu development and modification, ... Follows established policies and procedures to ensure compliance with food and safety regulatory requirements. #LI-DP1 *Required Qualifications:* * 6… more
- Marriott (Pomona, CA)
- …* Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees ... **Additional Information** **Job Number** 25141952 **Job Category** Food and Beverage & Culinary **Location** Sheraton Fairplex...Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors the quality of raw and… more
- ASM Global (Ontario, CA)
- …all spaces reflect proper sanitation and appearance standards + Have full knowledge of food and beverage menu items and accompaniments. + Be comfortable with the ... Job Description Position Title: Stand LeadDepartment: Food & BeverageReports To: Concessions ManagerClassification: Part-Time Compensation: $22.00 an hour Please… more