• Specialty Services Ambassador

    Compass Group, North America (New York, NY)
    …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... bars. Will make and serve coffee/espresso drinks and related food and beverage items. Handles food according...serving lines. + Demonstrates a complete understanding of daily menu items and accurately explains them to customers. +… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - EDR

    ARAMARK (New York, NY)
    …Our team is fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core of everything we do ... committed to quality, and who share our love for food and the joy it brings to others. As...executives and VIP guests. You will be responsible for menu development, kitchen leadership, and ensuring every dish reflects… more
    ARAMARK (08/08/25)
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  • Waldorf Cook - Waldorf Astoria

    Hilton (New York, NY)
    …to world\-class dining + Maintain impeccable cleanliness and adhere to all food sanitation standards, ensuring a safe and pristine kitchen environment + Execute ... + Demonstrate a deep knowledge of ingredients, techniques, and menu items, ensuring every dish meets the expectations of...efficiency and readiness for service + Visually inspect all food before it leaves the kitchen, ensuring only the… more
    Hilton (08/08/25)
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  • Restaurant Server

    BBL Hospitality (Albany, NY)
    …Salary Range $10.35 - $10.35 Hourly Job Shift Any Job Category Restaurant - Food Service Server COME AND JOIN OUR AMAZING TEAM! Most positions do require weekend ... able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds....care of them. + Inform guests of specials and menu changes. + Make recommendations you genuinely feel your… more
    BBL Hospitality (07/30/25)
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  • Cook 2

    Good Shepherd Communities (Endwell, NY)
    …type experience) to prepare meals accurately and efficiently for a variety of food items for various meal periods. To include Breakfast, Lunch, Brunch, Dinner and ... Events. + Prepare and cooking meals from a planned menu utilizing standardized recopies to maintain quality, quantity and...customers and guests + Maintaining portion controls while serving food at proper temperatures + Assisting in storeroom with… more
    Good Shepherd Communities (07/14/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …LGA Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef supports the rest ... of the management team in the areas of menu development, supply, quality, cost control , and the...quality, effective, and efficient kitchen operations + Responsible for food preparation, ingredient freshness and control, appropriate cooking ,… more
    OTG (07/04/25)
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  • Bartender

    Emmy Squared Pizza (New York, NY)
    …supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests! Bartenders earn ... Breadcrumb (POS system) + Maintain complete working knowledge of menu and beverage offerings + Communicate guest requests, including...a passion for hospitality and a love of the food & beverage industry + Ability to work a… more
    Emmy Squared Pizza (08/29/25)
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  • Team Member

    Taco Bell (Staten Island, NY)
    …You bring the great Taco Bell tastes to life by building delicious menu items according to standard. You enjoy people and providing friendly, accurate service ... to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we… more
    Taco Bell (08/26/25)
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  • Suite Runner, KeyBank Center

    Delaware North (Buffalo, NY)
    …and delivery of food + Maintain a comprehensive knowledge of all menu items, ingredients, and preparations + Assist the kitchen with the presentation of courses, ... explaining any relevant missing menu items + Verify kitchen and dining room cleanliness at all times and assist in counting china, glass, silver, and linen **More… more
    Delaware North (08/21/25)
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  • Area Chef - Northern NJ&NY Metropolitan

    Compass Group, North America (Rye Brook, NY)
    …a team of associates and oversee all safety, sanitation, and implementation of food concepts and standards within assigned unit(s). You may be requested to provide ... controls within the assigned territory -Ensures implementation of the menu management system and cycle menu adherence...of the menu management system and cycle menu adherence within the assigned territory -Responsible for maintaining… more
    Compass Group, North America (08/15/25)
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