- Compass Group, North America (New York, NY)
- …experience + General Hospitality knowledge and interest in sustainability and sustainable food practices + At least two years similar work experience + Ability ... to operate Web based ordering system, process customer requests, changes to orders, menu updates and client profiles. + Proficient with word processing and spread… more
- Emmy Squared Pizza (New York, NY)
- …supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests! Asa Shift ... friendly and courteous service at all times. + Ensure that all food and beverages are consistently prepared and served according to presentation standards… more
- ASM Global (Buffalo, NY)
- …support point-of-sale, payment, and various other systems that are critical to food and beverage and merchandise sales operations + Hire, schedule, and optimize ... that are key to venue technology, including point-of-sale vendors, digital menu board providers, etc. + Replacement of defective hardware before, during… more
- Marriott (New York, NY)
- **Additional Information** **Job Number** 25140064 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton New York Central Park, 50 Central Park ... **POSITION SUMMARY** Take room service orders over the phone. Answer questions on menu selections, and check with kitchen staff. Answer guest questions or concerns… more
- Compass Group, North America (New York, NY)
- …Responsibilities:** + Consults internal stakeholders as to scope, expectations, setting, menu , collateral entertainment to have a successful and appropriate event ... takes direction to execute high quality events with brand-specific design, aesthetic, food and beverage guidelines + Liaise with vendors, caterers, and Moss's… more
- Taco Bell (Brooklyn, NY)
- …to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we ... offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. more
- Hilton (New York, NY)
- …Comfortable operating in a union environment\. Experience contributing to luxury menu planning for galas, weddings, corporate events, and brand activations\. Comfort ... every level of service **Key Contributions to the Team** Oversees all food production and execution for banquet and catering events, ensuring consistency, quality,… more
- City Winery (New York, NY)
- …responsible for overall guest service and satisfaction, recommending wine and food pairings, educating guests on beverage selections, and beverage department support ... staff about beverage offerings and answer questions to further staff education and menu knowledge + Actively participate in beverage inventories on a daily and… more
- ASM Global (Orchard Park, NY)
- …and their team members with warmth, precision, and purpose. This role leads food & beverage operations in Highmark Stadium's all-inclusive Founders Club, guiding a ... + Partner with the culinary team to exceed clients' expectations including menu development, tastings and communicating service standards + Oversee rentals and… more
- Hilton (New York, NY)
- …restrictions, and personal preferences + Demonstrate a deep knowledge of the menu and beverage offerings, engaging guests with insights when appropriate + Provide ... Forbes 5\-Star, or Michelin\-starred restaurant is preferred + Must possess a valid Food Handler Card and Alcohol Awareness certification prior to being offered the… more