- Tommy Bahama (Palm Desert, CA)
- …certification as required by federal/state/local law + You have strong knowledge of food and beverage menu - including ingredients, preparation methods, and ... an ambassador of our brand, all while providing 5-star food and service! We look for those who are...mentor the best and brightest, assisting employees with career development strategies to understanding Tommy Bahama values in all… more
- Compass Group, North America (Pleasanton, CA)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food … more
- Omni Hotels (Carlsbad, CA)
- …others, Omni La Costa may be your perfect match. Job Description To prepare and cook food and supervise the kitchen and ensure that all menu items are prepared ... to our specifications. Responsibilities + Cook and prepare food at all stations in kitchen + Advanced knowledge...+ Daily follow-up on all product freshness, rotation and development + Communicate all safety and sanitation policies through… more
- Marriott (Anaheim, CA)
- **Additional Information** **Job Number** 26208552 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Anaheim Resort, 1775 S Clementine St, ... hour **POSITION SUMMARY** Our jobs aren't just about putting food on the table that our guests will enjoy...moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a… more
- Compass Group, North America (Los Angeles, CA)
- …across departments are essential to create optimal business solutions. **"I can have the best food , but if we don't have good people, it won't get you very far."** ... environment, with evenings, weekends, and holidays off, while still delivering exceptional food and service experiences. The General Manager is fully accountable for… more
- Lompoc Valley Medical Center (Lompoc, CA)
- …and internal equity. Position Summary: + Under the general supervision of the Food Service Director and direct supervision of the Food Production Supervisor. ... communicating with others. + Performance Improvement Activities + Professional Development Position Duties/Responsibility: + Prepare patient meals following standard… more
- Delaware North (Beverly Hills, CA)
- …kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, ... receive benefits including: + Weekly pay + Training and development opportunities + Employee discounts + Flexible work schedules...and customer orders to determine type and quantities of food to be prepared and comply with all portion… more
- Marriott (San Diego, CA)
- …Information** Relocation Assistance Available **Job Number** 25203100 **Job Category** Food and Beverage & Culinary **Location** Marriott Marquis San Diego ... the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the… more
- Hilton (Beverly Hills, CA)
- …market,Waldorf Astoria Beverly Hills is looking for a **Server** to join the Food and Beverage Team at this beautiful property\! This Forbes 5\-Star, AAA 5\-Diamond ... rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets\.This includes an elevated Mediterranean restaurant,...timely, friendly and efficient manner + Ensure knowledge of menu and restaurant promotions and specials + Take guest… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …cost thru recipe costing and scheduling standards + Oversee menu development with head Chef, culinary innovation, and food presentation, ensuring offerings ... business needs About You + You are passionate about food and beverage operations + You are exceptional in...to new operating system + Knowledge of implementing new food concepts and menus + Ability to work a… more