• Food Service Worker III - Academic Year

    Stanford University (Stanford, CA)
    Food Service Worker III - Academic Year **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 30, 2025 ... role. **JOB PURPOSE** Employees in this classification carry out a variety of food preparation and/or catering tasks including cold and hot food preparation,… more
    Stanford University (12/30/25)
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  • Director of Food and Nutrition

    ARAMARK (Salinas, CA)
    …storing, preparing and serving of food related products, as well as menu planning and development * Develops operational component forecasts and can explain ... Director of Food and Nutrition Requisition #: 622762 Location: Salinas,...dining operations where customers order prepared foods from a menu . COMPENSATION: The salary for this position is $135,000.00… more
    ARAMARK (12/17/25)
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  • Executive Chef

    Compass Group, North America (San Francisco, CA)
    …efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff ... **Salary:** 100,000-115,000 **Other Forms of Compensation:** Our Passion is Food ! At Bon Appetit Management Company we are committed...leads improvements + Demonstrates a complete understanding of daily menu items and is able to explain them to… more
    Compass Group, North America (12/02/25)
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  • Area Manager Food

    NBC Universal (Universal City, CA)
    …+ Ability to develop organic growth and revenue plans (operations and menu engineering, development and implementation of suggestive selling programs, etc.) ... mentoring and coaching skills. Essential Functions + Fluent understanding of restaurant & food service P&L's (labor & food & beverage costs), financial metrics… more
    NBC Universal (10/21/25)
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  • Food Services Consultant, Probation

    The County of Los Angeles (Los Angeles, CA)
    …and advises departmental administrators on the design and layout of new or remodeled food service facilities, the development of specifications for new food ... findings to management. + Plans and develops the master menu and uniform procedures, practices and standards for all...proper sanitation procedures + b. Providing consultation on the development of specifications for new food service… more
    The County of Los Angeles (10/09/25)
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  • Food & Beverage Manager

    IHG (San Diego, CA)
    **Role Purpose** As Food and Beverage Manager, you'll manage food and beverage operations to ensuring quality service and standards are maintained to deliver a ... performance through coaching and feedback, and create performance and development goals for colleagues + Train colleagues to make...actions where needed Guest Experience + Make sure all food and beverage equipment is in operational condition and… more
    IHG (12/31/25)
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  • Dietary and Food Cook

    Sevita (Clovis, CA)
    …and directs sanitary maintenance of kitchen and storage facilities + Review and adjust menu accordingly + Determine food quantities, labor, and overhead costs + ... help in our commitment to serve others by coordinating menus and preparing food for the individuals receiving our services. While also maintain the cleanliness of… more
    Sevita (12/11/25)
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  • Food and Beverage Intern

    ASM Global (Long Beach, CA)
    POSITION: Food and Beverage Intern DEPARTMENT: Food and Beverage REPORTS TO: Veronica Quintero, William Westfield, Victor Starkweather and Ken Stewart FLSA ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....legends happen! Essential Duties and Responsibilities + Support the food and beverage team in daily operations + Learn… more
    ASM Global (12/08/25)
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  • Sous Chef (Central Development Kitchen)

    Compass Group, North America (Mountain View, CA)
    …global flavors and innovation. + Recipe Expertise: Proven experience in recipe writing and menu development ; previous experience in a specialized R&D or concept ... culinary teams. You will collaborate extensively with the Recipe Development EC to contribute to menu strategy,...Furthermore, you will be a lead ambassador for the Food brand. As a Recipe Development Sous… more
    Compass Group, North America (01/06/26)
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  • Manager, Product Development…

    Chipotle Mexican Grill (Newport Beach, CA)
    … & Commercialization (PD&C)** you will manage the commercialization (scale-up) process for menu development efforts taking validated culinary concepts to a fully ... **CULTIVATE A BETTER WORLD** Food served fast does not have to be...and with internal cross functional teams to deliver the menu innovation strategy while maintain brand standards and culinary… more
    Chipotle Mexican Grill (12/17/25)
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