- Marriott (Tampa, FL)
- …standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked ... with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees and provides… more
- Marriott (Clearwater Beach, FL)
- **Additional Information** **Job Number** 25188638 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S ... by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation… more
- Marriott (Sarasota, FL)
- …all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates and maintains all ... Information** Relocation Assistance Available **Job Number** 25185573 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Sarasota, 1111… more
- Compass Group, North America (Jacksonville, FL)
- …may vary; more details upon interview. + **Requirement** : Previous food service experience, management experience, customer service experience, and cashier ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...Summary** **Summary:** Responsible for coordinating patient meal service; eg, menu selections, tray assembly, tray delivery and pick up,… more
- Bern's Steak House (Tampa, FL)
- …their knowledge in every aspect of this position. Responsibilities and Duties + Excellent food and beverage knowledge + Continue to build a wine program that adds ... hands on leadership. + Assist in all facets of staff hiring, development , counseling, promotion, discipline and termination. + Promote proper safety and sanitary… more
- ASM Global (Tampa, FL)
- …Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....to insure guest satisfaction* Must have extensive knowledge of food and beverage menu , specials and services… more
- Compass Group, North America (Fort Myers, FL)
- …FIFO approach (including labeling, dating, rotating, and screening products to meet food safety and organizational standards.) Development of guidelines for ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...resources * Assist in establishing a culinary budget, including menu costing, inventory tracking, and invoice processing * Implement… more
- Hilton (Deerfield Beach, FL)
- …along the Atlantic Ocean\! In this position, you will report to the Director of Food and Beverage while supervising a team of five cooks and three dishwashers\. The ... at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and...Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade… more
- Kerry (FL)
- …sales while working to maintain and grow existing customer sales through menu development and expanded product utilization. Key responsibilities + Manage ... sales approach, aligning Kerry products with customer needs. + Conduct menu analysis, beverage ideation, recipe development , and profitability assessments.… more
- Compass Group, North America (Boca Raton, FL)
- …to meet our customer needs, while working closely with the Executive Chef on menu development . Events encompass a diverse spectrum, spanning from coffee services ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more