• Catering Attendant (Part Time)

    Compass Group, North America (Winona, MN)
    …and meaningful impact. Apply today! **Job Summary** **Summary:** Delivers and serves food at scheduled functions under the supervision of the catering captain. ... and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a...at all times. + Maintains in-depth knowledge of complete menu and products on hand. + Maintains clean and… more
    Compass Group, North America (10/31/25)
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  • Director Of Dining Services - New Ulm School…

    Compass Group, North America (New Ulm, MN)
    …ready to elevate school dining through innovation, creativity, and connection. You'll lead menu development , introduce a new catering program, and ensure every ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...private schools, Chartwells K12 is built on decades of food , education and operational experience driven by top culinary,… more
    Compass Group, North America (10/10/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Minneapolis, MN)
    …vary, including weekends. Further details upon interview. + **Requirement** : Previous food service or culinary experience required. + **Pay Range:** $26.00 per hour ... Chef prepare and cook foods. Coordinates activities of cooks and other food -service associates. Assumes responsibility for kitchen and food -service associates in… more
    Compass Group, North America (10/01/25)
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  • Chef Manager

    Compass Group, North America (Inver Grove Heights, MN)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... to $65,000** **Other Forms of Compensation:** Our Passion is Food ! At Bon Appetit Management Company we are committed...Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't… more
    Compass Group, North America (09/16/25)
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  • Server

    Marriott (Bloomington, MN)
    …Flexible shift, Cedar and Stone restaurant **Job Number** 25182673 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Minneapolis Mall of ... **Pay Range:** $11.13-$11.13 per hour **Tip Eligible:** Y **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type… more
    Marriott (11/14/25)
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  • Executive Chef

    ASM Global (Rochester, MN)
    POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA STATUS: ... expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a… more
    ASM Global (11/06/25)
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  • Airline Lounges Executive Chef / Director

    Sodexo (St. Paul, MN)
    …the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; + have a passion for food and innovation. **Who We ... while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! The Executive Chef… more
    Sodexo (12/09/25)
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  • Full-Time Healthcare Cook

    Elior North America (Shakopee, MN)
    …50 years of industry experience and 15,000 team members united in our passion for food , service, and excellence. We share an appetite for growth which drives all of ... be cooking specifically for healthcare, so there are specific menu 's that must be followed. Some foods will also...environment and to be able to obtain their Certified Food Protection Manager Certificate with 1 month of hiring.… more
    Elior North America (12/04/25)
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  • Sous Chef (Corporate Dining)

    Compass Group, North America (Burnsville, MN)
    …offers the chance to work closely with passionate colleagues, contribute to innovative menu development , and help deliver exceptional dining experiences in a ... Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions of a corporate dining account. The position… more
    Compass Group, North America (12/02/25)
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  • Lead Sous Chef

    Vail Resorts (Hastings, MN)
    …management including, but not limited to, training and scheduling of cooks, inventory, food safety & quality, and menu execution. **Job Specifications:** + ... grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success....free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan… more
    Vail Resorts (12/07/25)
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