- Compass Group, North America (Gladwin, MI)
- …and regulations. **Essential Duties and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by Food Service ... + We are hiring immediately for full time **SENIOR COOK ** positions. + **Location** : Gladwin Community Schools -...and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily… more
- Corewell Health (Dearborn, MI)
- …Job Summary Under general direction, using standardized recipes, following mandated food handling techniques and safety requirements, prepares appetizing meals and ... other related food services for patients, hospital employees, guests, cafeteria patrons...other authorized visitors. Essential Functions + Read recipes. + Cook in bulk quantities and cook to… more
- Corewell Health (Troy, MI)
- …+ Assists in the coordination and direction of Dietetic Helpers. + Uses food service equipment, including thermometers, knives, slicers, steamers, kettles, etc. ... members through your passion for creating delicious and nutritious food options. As a Cook , you'll play...and communicate effectively in English. + One-year experience in food service production. + Culinary/ food … more
- Corewell Health (Royal Oak, MI)
- …+ High School Diploma + 1 year of relevant experience One-year experience in food service and/or bakery experience Preferred About Corewell Health As a team ... Job Summary Reporting directly to the Nutrition Services Supervisor, responsible for the production of...trash in work area. + Applies principles of safe food handling during storage, assembly, production, and service… more
- Corewell Health (Grand Rapids, MI)
- …SITE - Blodgett Hospital - 1840 Wealthy St SE- Grand Rapids Department Name Nutrition Services - Blodgett Hot Food Production Employment Type Full time Shift ... Job Summary Responsible for menu development and food preparation, trains and supervises employees in ...planning and documenting menus for all areas of the Nutrition Services department. + Ensures daily production schedule is… more
- Corewell Health (Farmington Hills, MI)
- …+ Assists in the coordination and direction of Dietetic Helpers. + Uses food service equipment, including thermometers, knives, slicers, steamers, kettles, etc. ... + 1 year of relevant experience One-year experience in food service production + High School Diploma...28050 Grand River Ave - Farmington Hills Department Name Nutrition Services - Farmington Hills Employment Type Part time… more
- State of Michigan (New Haven, MI)
- …the work of subordinate staff and prisoner workers during a shift in food service operations. This involves directly overseeing and managing the preparation ... oversees subordinate staff and trains prisoner workers in quantity food service preparation and serving of meals...of experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook ,… more
- State of Michigan (Jackson, MI)
- …the work of subordinate staff and prisoner workers during a shift in food service operations. This involves directly overseeing and managing the preparation ... oversees subordinate staff and trains prisoner workers in quantity food service preparation and serving of meals...of experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook ,… more
- Compass Group, North America (Midland, MI)
- Chartwells K12 + We are hiring immediately for part time **CASHIER/ FOOD SERVICE WORKER** positions. + **Location** : Midland Public - 600 East Carpentar Street, ... through afternoon, hours may vary; more details upon interview. + **Requirement** : Previous food prep and cook experience are required. + **Fixed Pay Rate:**… more
- Sunrise Senior Living (Bloomfield Hills, MI)
- …but are not limited to the essential functions listed as follows: **Preparation and Food Service ** + Deliver consistent high-quality food and hospitality ... + Minimum of two (2) years' experience supervising kitchen, food service , and dining room operations in...two (2) years' volume cooking experience and ability to cook three (3) to four (4) days per week… more
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