- Compass Group, North America (Middleburg, FL)
- …safety and sanitation standards. + Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. + Removes trash and places it in designated ... set the stage for healing with sparkling facilities, great food and service. This is the kind of work...condition. **Essential Duties and Responsibilities:** + Scrapes and rinses food from dirty dishes and washes them by hand… more
- ASM Global (Pensacola, FL)
- Position: Concessions Supervisor Department: Food & Beverage Reports To: F&B Manager or Designee FLSA Status: Part-Time/Hourly, Non-Exempt GENERAL STATEMENT OF ... events by transferring in/out product, supervising the production of food items that are ready for sale, and verify...Responsible for the completion of setup, as well as prep , opening and closing duties as assigned by the… more
- Compass Group, North America (Kissimmee, FL)
- …and sanitation standards. + Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. + Removes trash and places it into designated ... custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40...now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200 plus Entertainment,… more
- Amentum (Destin, FL)
- …**Properly store food items at appropriate temperatures per health code** ** Prepare , clean, and restock dinning and kitchen areas for subsequent shifts by the ... and goals.** **Comply and follow US Public Health Service, Food and Drug Administration, 2009 Food Code...for the task at hand by the Executive Chef.** ** Prepare and follow recipes predetermined for the weekly menu.**… more
- Amentum (Destin, FL)
- …**Properly store food items at appropriate temperatures per health code** ** Prepare , clean, and restock dinning and kitchen areas for subsequent shifts by the ... and goals.** **Comply and follow US Public Health Service, Food and Drug Administration, 2009 Food Code...for the task at hand by the Executive Chef.** ** Prepare and follow recipes predetermined for the weekly menu.**… more
- Omni Hotels (Amelia Island, FL)
- …maintained by the Banquet Department. + Effectively coordinate efforts between Sales and Food & Beverage management. + Prepare monthly, weekly, and quarterly ... information (communication) from Sales to Banquet Services and the Food & Beverage Department. + Create and maintain a...forecasts as requested to monitor business flow accurately. + Prepare Sales Action Plans, via the Account Coverage Program… more
- ASM Global (FL)
- …in an attractive and functional manner to support efficient drink preparation and promotion of beverages* Provide information on wine characteristics, evaluate ... and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish...or purchase requisitions as needed to replenish supplies* Serve food items to guests seated at the bar* Demonstrate… more
- Compass Group, North America (Riverview, FL)
- …**Take a look for yourself** **!** Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare ... has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern… more
- Love's Travel Stops & Country Stores (Jacksonville, FL)
- …and offering additional sales opportunities to customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen ... clean and sanitized work area, accurately processing payments, and ensuring high-quality food service. No experience? No problem! We will teach you! **Job… more
- Delaware North (Lake Buena Vista, FL)
- …2 years of experiences in a fast paced, high volume, Asian kitchen + Prior food preparation experience and sauce work required; ramen and wok cooking experience ... do?** + Retrieve storage items and measure, portion, and prepare all sauces, stocks, and soups per chef recipes...Properly label and date all prepped products and maintain food , utensils, and equipment in clean and orderly condition… more