• Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine ... toward completion of their daily work assignments. Ensuring all food items are prepared to the highest...and Manager Food Operations. + Together with the… more
    The Walt Disney Company (08/15/25)
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  • Toyota Arena Concessions Supervisor

    ASM Global (Ontario, CA)
    …proper presentation, preparation and service needs in conjunction with all food and beverage departments to ensure the highest standards are metBe prepared ... Position Title: Concessions SupervisorDepartment: Food & BeverageReports To: Concessions ManagerClassification: Part-Time Compensation: $25.50 an hour Please note… more
    ASM Global (08/26/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    … Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food items ... kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates... personnel daily. * Assists Executive Chef with all kitchen operations and preparation . * Prepares and… more
    Marriott (08/20/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    … Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation . * Leads shifts while personally preparing food items ... kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates... personnel daily. * Assists Executive Chef with all kitchen operations and preparation . * Prepares and… more
    Marriott (06/24/25)
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  • Cook Oyster Bar

    King's Seafood Company (Laguna Hills, CA)
    …cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food items. + Notify management of any pertinent ... maintain complete knowledge of correct maintenance and use of food serving and preparation equipment. ESSENTIAL JOB...information related to shift activities. + Alert Kitchen Manager and Executive Kitchen more
    King's Seafood Company (09/02/25)
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  • Relief Cook (Multiple openings & shifts)

    Stanford Health Care (Palo Alto, CA)
    …techniques using all commercial cooking equipment. * Keeps record of the amount of food prepared , served, distributed, and discarded. * Puts food away ... + Recordkeeping. + Keeps records of the amount of food prepared , amount served or distributed, and...not wasted. + Demonstrates attention to quality throughout the food preparation process. + Demonstrates compliance with… more
    Stanford Health Care (07/11/25)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    …Executive Chef, you will be responsible for overseeing all aspects of the kitchen (s), including menu development, food preparation , restaurant operations, ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA...range of tastes and dietary requirements. - Oversee daily kitchen operations, ensuring efficiency, consistency, and high-quality food more
    ASM Global (07/10/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …* Supervises and coordinates activities of cooks and workers engaged in food preparation . **Ensuring Culinary Standards and Responsibilities are Met** * ... kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Recognizes...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/28/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …* Supervises and coordinates activities of cooks and workers engaged in food preparation . **Ensuring Culinary Standards and Responsibilities are Met** * ... kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Recognizes...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/08/25)
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  • Employee Dining Room Attendant

    Marriott (Dana Point, CA)
    …correctness of the temperature of appliances and food . Monitor the quantity of food that is prepared and the portions that are served. Ensure proper portion, ... kitchen area including tables, tools, knives, and equipment. Prepare ingredients for cooking, including portioning, chopping, and storing....and storing. Wash and peel fresh fruits and vegetables. Prepare and cook food . Follow all company… more
    Marriott (08/20/25)
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