- Compass Group, North America (Jacksonville, FL)
- …utensils. + Distributes supplies, utensils and portable equipment. + Utilizes approved food recipes and production standards to ensure proper quality, serving ... Eurest + We are hiring immediately for full time ** FOOD SERVICE WORKER** positions. + **Location** : Bank of... as needed. **Essential Duties and Responsibilities:** + Performs prep work such as washing, peeling, cutting and seeding… more
- Compass Group, North America (Melbourne, FL)
- …utensils. + Distributes supplies, utensils and portable equipment. + Utilizes approved food recipes and production standards to ensure proper quality, serving ... Foods + We are hiring immediately for full time ** FOOD SERVICE WORKER** positions. + **Location** : Fresh&Ready ... as needed. **Essential Duties and Responsibilities:** + Performs prep work such as washing, peeling, cutting and seeding… more
- Compass Group, North America (St. Petersburg, FL)
- …utensils. + Distributes supplies, utensils and portable equipment. + Utilizes approved food recipes and production standards to ensure proper quality, serving ... hiring immediately for a full time and part time ** FOOD SERVICE WORKER** position. + **Location** : Eckerd College... as needed. **Essential Duties and Responsibilities:** + Performs prep work such as washing, peeling, cutting and seeding… more
- Pura Vida Miami (Naples, FL)
- …and safely. + Support the chefs by measuring and mixing ingredients and performing other food preparation tasks as directed. + Adhere to all food safety ... to grow with us. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prep ingredients as per the recipes and kitchen needs....+ Minimum 1-2 years of experience working in a food production facility, fast-paced restaurant, etc. +… more
- Kimpton Hotels & Restaurants (Miami, FL)
- …sound working relationships with your teammates. **Some of your responsibilities include:** + Prepare food items using a quality predetermined method in a quick ... you'll feel it too. **What You'll Do** As a Prep Cook, you'll prep and set-up for...Time management and organizational ability required for high quality food production . + Ability to work with… more
- Compass Group, North America (Coral Gables, FL)
- …operates Sunday through Saturday from 1:30PM - 10:00PM. + **Requirement** : Must have prior food service / prep experience. + **Pay Rate:** $15.20 per hour. **We ... guidelines and regulations. **Essential Duties and Responsibilities:** + Obtains daily production schedule and preparation requirements from the Chef. +… more
- Compass Group, North America (Melbourne, FL)
- …guidelines and regulations. **Essential Duties and Responsibilities:** + Obtains daily production schedule and preparation requirements from the Chef. + ... department sanitation procedures. + Takes orders from customer and prepare items requiring short preparation time. +...and serves customers at multiple stations. + Uses approved food recipes and production standards to ensure… more
- Compass Group, North America (Tampa, FL)
- …guidelines and regulations. **Essential Duties and Responsibilities:** + Obtains daily production schedule and preparation requirements from the Chef. + ... department sanitation procedures. + Takes orders from customer and prepare items requiring short preparation time. +...and serves customers at multiple stations. + Uses approved food recipes and production standards to ensure… more
- Compass Group, North America (Miami, FL)
- …guidelines and regulations. **Essential Duties and Responsibilities:** + Obtains daily production schedule and preparation requirements from the Chef. + ... department sanitation procedures. + Takes orders from customer and prepare items requiring short preparation time. +...and serves customers at multiple stations. + Uses approved food recipes and production standards to ensure… more
- Compass Group, North America (St. Petersburg, FL)
- …guidelines and regulations. **Essential Duties and Responsibilities:** + Obtains daily production schedule and preparation requirements from the Chef. + ... department sanitation procedures. + Takes orders from customer and prepare items requiring short preparation time. +...and serves customers at multiple stations. + Uses approved food recipes and production standards to ensure… more