• Cook II

    BayCare Health System (Plant City, FL)
    food handling techniques during preparation, service and storage and daily quality control checks. Work multiple production stations and conducts quality ... and catering foods. Train and orient selected staff on food production and safety and sanitation practices. Lead... food production and safety and sanitation practices. Lead production in absence of Executive Chef according to… more
    BayCare Health System (11/13/25)
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  • Restaurant Chef, Point Royal - The Diplomat Beach…

    Hilton (Hollywood, FL)
    …production, to include, but not limited to, preparation and production of meals, food quality and presentation, compliance with all safety and sanitation ... management and meeting participation and facilitation + Visually inspect, select and use quality food and beverage products including, but not limited to,… more
    Hilton (11/21/25)
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  • Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …operation of your assigned galley and hotel stores. You will coordinate all food offerings, including group offerings and special requests. You will conduct regular ... monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You Will… more
    The Walt Disney Company (10/06/25)
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  • Catering Pantry Coordinator - Raymond James…

    ASM Global (Tampa, FL)
    …a key leadership role in ensuring timely buffet setup and replenishment, maintaining food quality and visual standards, and collaborating closely with the ... buffet operations during events, ensuring efficiency and consistency. + Lead a team of buffet attendants, overseeing scheduling, task...+ Work directly with the Culinary team to maintain food quality , safety, and presentation standards. +… more
    ASM Global (08/27/25)
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  • Full time Froster/Baker

    Nothing Bundt Cakes (Clermont, FL)
    …baked cakes to ensure NbC standards are met and informs management of any quality control issues. * Follows NbC proprietary frosting recipe and application ... opening here in Clermont! TITLE: Froster REPORTS TO: Bakery Manager/ Lead Operator Position Summary: * The Nothing Bundt Cakes...NbC standards are met and informs management of any quality control issues. * Cleans, sanitizes and… more
    Nothing Bundt Cakes (08/29/25)
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  • District Manager

    ARAMARK (Tallahassee, FL)
    **Job Description** Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the US It offers public and private education ... experience for our communities. For more information on Aramark's Student Nutrition food service programs, please visit **Aramark Student Nutrition** . The District… more
    ARAMARK (09/19/25)
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  • Operations Review Specialist - LW - 1 1

    MyFlorida (Tallahassee, FL)
    …Assistance), and Medicaid programs by individuals or merchants. OPBI is also responsible for quality assurance and quality control of the administration of ... THIS IS AN OPEN COMPETITIVE OPPORTUNITY OPERATIONS REVIEW SPECIALIST - LEAD Department of Children and Families The Florida Department of Children… more
    MyFlorida (11/18/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Vero Beach, FL)
    …+ Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Operates and cleans ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...according to policy. + Follows HACCP guidelines to ensure quality and safety of food supply. +… more
    Compass Group, North America (11/14/25)
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  • Chief Steward

    Marriott (Bal Harbour, FL)
    **Additional Information** **Job Number** 25184920 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour Resort, 9703 Collins Avenue, ... operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg,… more
    Marriott (11/18/25)
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  • Cook Supervisor (Full Time)

    Compass Group, North America (Lake Wales, FL)
    …+ Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Operates and cleans ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...spoilage and waste. + Follows HACCP guidelines to ensure quality and safety of food supply. +… more
    Compass Group, North America (11/14/25)
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