• Chef Manager

    Compass Group, North America (Schenectady, NY)
    Mazzone + Position: Chef Manager + Reports to: Executive Chef + Salary: $62,000 to $65,000 + _*Internal Employee Referral Bonus Available_ **We Make Applying ... Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service...a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef

    The Walt Disney Company (Albany, NY)
    …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...+ Oversee proper preparation of special dietary meals and food allergy for guests and crew + Delegate, monitor… more
    The Walt Disney Company (07/07/25)
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  • Executive Chef 1

    Sodexo (Jamaica, NY)
    …Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants , fast food , vending, catering ... **Role Overview** **Sodexo Live! i** s seeking an **Executive Chef ** to assist in managing the culinary operations for...their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!… more
    Sodexo (08/07/25)
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  • Sous Chef

    Elior North America (New York, NY)
    **Sous Chef ** **Job Reference Number:** 32471 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** New York ... glance:** We are looking to add an motivated Sous Chef to our Consellation Culinary Group team in New...participate in the daily preparation of standard and gourmet food items. + Evaluate the quality of raw … more
    Elior North America (07/29/25)
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  • Sous Chef - Nassau County, New York

    Compass Group, North America (Locust Valley, NY)
    …guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also ... hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who… more
    Compass Group, North America (08/15/25)
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  • Indian Sous Chef

    ARAMARK (New York, NY)
    …and adherence to food safety regulations. + Collaborate with the Executive Chef and Culinary team to design menus, plan special events, and cater to specific ... effective quality control measures. Requirements: + Proven experience as an Indian Chef /Cook, preferably in a high-volume establishment/ restaurant or hotel. +… more
    ARAMARK (08/08/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef supports the rest of the management team in the areas of menu ... OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA Airport a nd drive a...quality, effective, and efficient kitchen operations + Responsible for food preparation, ingredient freshness and control, appropriate cooking ,… more
    OTG (07/04/25)
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  • Traveling Executive Chef

    Compass Group, North America (Syracuse, NY)
    …experience strongly preferred + Institutional and batch cooking experience + Hands-on chef experience required + Comprehensive knowledge of food and catering ... Training **Pay Grade: [[payGrade_obj]]** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Brooklyn, NY)
    …thrives in a mission-driven environment and has a **strong background in healthcare food production** and kitchen operations. The Executive Chef will report ... purpose.** **Sodexo** is seeking a skilled and hands-on **Executive Chef 2** to lead the culinary operations at **University...Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants , fast… more
    Sodexo (08/07/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Executive Chef ** **Pay 14** **Reports To:** **Salary: $115,000 - $125,000** **Other Forms of Compensation:** Bonus Plan ... Become part of Restaurant Associates, the industry's leading provider of dining and...**This is R/A** **!** **Job Summary** As the **Executive Chef at Tatiana by Kwame Onwuachi** , you will… more
    Compass Group, North America (08/15/25)
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