• Chef Manager

    Sodexo (Jamaica, NY)
    **Role Overview** **SodexoMagic** is seeking a ** Chef Manager** with prior culinary supervisory skills and hands-on food production experience to join our team ... while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! This position will… more
    Sodexo (08/20/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …Experience - 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants , fast food , vending, catering ... **Role Overview** **Inspire through food . Lead with purpose. Teach sustainability.** **RELOCATION ASSISTANCE...AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced **Executive Chef 2** to join our team at **Clarkson University… more
    Sodexo (08/07/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Executive Chef ** **Pay G15** **Reports To:** **Salary: $110,000 - $120,000** **Other Forms of Compensation:** Bonus Plan ... culinary leadership to a dynamic, multi-unit environment where creativity meets precision. Restaurant Associates is seeking an **Executive Chef ** to oversee… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Fauchon

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Executive Chef - Fauchon** **Pay 15** **Salary: $105,000 - $115,000 + 20% Bonus Eligibility** **Other Forms of ... Compensation:** Bonus Eligible, Benefits Become part of Restaurant Associates, the industry's leading provider of dining and...is R/A** **!** **Job Summary** Working as the Executive Chef for a brand new, gourmet French food more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    City Winery (New York, NY)
    Join us for an exciting new Japanese restaurant , located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. ... Position Summary: The Sushi Chef at MIRU plays a lead role in delivering...nigiri, maki, and specialty rolls. + Maintain all HACCP food safety, sanitation, and storage standards. + Train, mentor,… more
    City Winery (08/08/25)
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  • Executive Chef - Compass Group

    Compass Group, North America (Albany, NY)
    …experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food ... hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who… more
    Compass Group, North America (08/23/25)
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  • Sous Chef - FISD

    Compass Group, North America (Bronx, NY)
    …guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also ... **nourishing the whole person** , **creating community** through great food and programming, and **doing what's right** , every...Nourishing a Brighter Future._** **Job Summary** As a Sous Chef , you are responsible for assisting with the overall… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...where you can flourish._ **Job Summary** As a Sous Chef , you are responsible for assisting with the overall… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - InterContinental New York…

    IHG (New York, NY)
    …**QUALIFICATIONS AND REQUIREMENTS** + Basic reading, writing and math skills and food service experience with general knowledge of restaurant operations. + ... **Job Overview** Do you see yourself as Sous Chef ? We are looking for someone that can...detail. **Duties and Responsibilities** Assist in managing a single food and beverage outlet or a shift or section… more
    IHG (06/06/25)
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  • Chef Manager

    Compass Group, North America (Oswego, NY)
    …the dollars spent. + Coaches and supports team to optimally manage wages, food &beverage cost, and controllable expenses (eg, restaurant supplies, uniforms, etc.) ... Unidine **Position Title:** ** Chef Manager - Oswego, NY** **Salary:** **$65,000 -...Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional… more
    Compass Group, North America (08/15/25)
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