- Compass Group, North America (Dallas, TX)
- …unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as ... a Delicatessen, **Levy** now finds itself as a leading presence in the ** Food , Beverage, and Retail** industry across 200 plus **Entertainment** , **Sports** , and… more
- Compass Group, North America (Dallas, TX)
- …Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants ; iconic sports and entertainment venues, zoos and cultural institutions, ... a high-impact culinary leadership role! As an Executive Sous Chef , you will deliver cuisine that wows, lead with...lead with confidence, and drive culinary excellence. You'll support food safety standards, inspire your team, and ensure every… more
- Compass Group, North America (Austin, TX)
- …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management… more
- Nordstrom (The Woodlands, TX)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about quality ...restaurant management + Passion and knowledge about quality food and exceptional customer service + Solid written and… more
- Marriott (Fort Worth, TX)
- **Additional Information** Toro Toro **Job Number** 25133299 **Job Category** Food and Beverage & Culinary **Location** The Worthington Renaissance Fort Worth Hotel, ... staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest… more
- ASM Global (San Antonio, TX)
- Prep CookPOSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-time Hourly, Non-ExemptSUMMARYASM Global, the ... TechPort. The Cook is responsible for assisting the Executive Chef and Sous Chef by maintaining the highest level of food quality, presentation, and timing.… more
- Marriott (Dallas, TX)
- …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... **Additional Information** **Job Number** 25118707 **Job Category** Food and Beverage & Culinary **Location** JW Marriott...purchased or requisitioned. * Facilitates pre-meal briefings with the Chef and Restaurant Managers to educate … more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …feel it too. **What You'll Do** You'll provide guests with excellent food quality and consistency, in an attractive environment, and with professional service. ... a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working...Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods… more
- Omni Hotels (Austin, TX)
- …in Texas Travel + Leisure World's Best Awards 2024 Responsible for the Food and Beverage Outlets in the resort. This position will provide training, mentoring, ... and recruting for Food and Beverage Operation according to corporate standards of...Participates on EOM F&B inventories in coordination with Executive Chef , Beverage Manager and Accounting + Participates on the… more
- Marriott (Grapevine, TX)
- …have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. * Assists ... OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management,...related areas in the absence of the Director of Restaurants or Restaurant Manager. * Participates in… more