• Chef de Cuisine

    The Walt Disney Company (Richmond, VA)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... assigned galley and hotel stores. You will coordinate all food offerings, including group offerings and special requests. You...as a leader within a high level hotel or restaurant , overseeing a high volume culinary operation + Certified… more
    The Walt Disney Company (07/07/25)
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  • Executive Chef

    Compass Group, North America (South Hill, VA)
    Morrison Healthcare **Position Title: Executive Chef - South Hill, VA** **Pay Grade: 12** **Reports To: Director of Dining Services** **Salary: $70,000-$75,000** ... **Other Forms of Compensation:** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600… more
    Compass Group, North America (08/15/25)
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  • Chef (Full Time)

    Compass Group, North America (Henrico, VA)
    Restaurant Associates + We have an opening for full time ** CHEF ** positions. + **Location:** Lewis Ginter Botanical Garden - 1800 Lakeside Avenue, Henrico, VA ... the Compass Employee Referral Policy, email [email protected]._** Become part of Restaurant Associates, the industry's leading provider of dining and event… more
    Compass Group, North America (08/20/25)
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  • Sous Chef

    Marriott (Vienna, VA)
    **Additional Information** **Job Number** 25100624 **Job Category** Food and Beverage & Culinary **Location** Tysons Corner Marriott, 8028 Leesburg Pike, Vienna, ... performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (06/20/25)
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  • Executive Chef

    Compass Group, North America (Fredericksburg, VA)
    …of Compensation:** **Pay Grade: 15** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 ... hospitals and healthcare systems. Morrison's hospital kitchens, restaurants , and cafes feature socially responsible practices and exceptional guest experiences. The… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Fredericksburg, VA)
    …Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants ; iconic sports and entertainment venues, zoos and cultural institutions, ... All-Star Games. **Job Summary** Craft cuisine that inspires! As the Executive Chef , you will lead culinary operations with creativity, efficiency, and passion. You… more
    Compass Group, North America (08/15/25)
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  • Chef Mgr - Aerospace Cafe

    Compass Group, North America (Chantilly, VA)
    …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management… more
    Compass Group, North America (08/22/25)
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  • Chef Instructor

    ARAMARK (Mclean, VA)
    **Job Description** _LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the ... feeding your company culture. Learn more by visiting_ _lifeworksrestaurantgroup.com._ The Chef de Cuisine is the lead culinary person responsible for supervising… more
    ARAMARK (08/23/25)
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  • Culinary Supervisor- Sous Chef

    ARAMARK (Richmond, VA)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... are contracted to our clients as the on-site customized restaurant group with the most inspirational service culture in...+ Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. +… more
    ARAMARK (08/08/25)
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  • Manager Chef -Catering Kitchen

    Six Flags (Doswell, VA)
    …business needs. + Valid Driver's License Required + 7+ years of Restaurant / Food /Culinary Management. + Culinary Degree from an accredited Institution preferred. ... maximize financial performance, quality and consistency. Provide operational support to Food and Beverage leadership teams and collaborate with corporate chefs for… more
    Six Flags (07/30/25)
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