• Residences General Manager ,…

    Marriott (Tampa, FL)
    …Management **JOB SUMMARY** Implements high standards for all aspects of life- safety , loss-prevention, unit owner identity, and privacy protection. Operates within ... increase in value. * Implements high standards for all aspects of life safety , loss prevention, unit owner identity, and privacy protection. * Maintains complete… more
    Marriott (07/19/25)
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  • Shift Lead GSR

    Thorntons LLC (Palm Harbor, FL)
    …and be able to provide up to date training in standard practices, procedures and food safety to other team members. The shift leader will ensure the respect ... *Prepare fresh food while meeting and maintaining food safety requirements and standards, (ie, time... Manager *Human Resource Manager *General Manager *Store Manager * Food Service… more
    Thorntons LLC (07/01/25)
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  • Cook

    Sunrise Senior Living (Coral Gables, FL)
    …service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. ... + Stock, rotate, date, and store product according to food safety standards and regulations. + Maintain...+ CPR Certificate and First Aid Certificate + ServSafe(R) Manager Certificate + Local Health Department Food more
    Sunrise Senior Living (08/28/25)
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  • Culinary Specialist- Sous Chef - Hourly…

    ARAMARK (Orlando, FL)
    …yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with ... must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles...procedures are being implemented and that all records and food safety checks assigned to you are… more
    ARAMARK (08/23/25)
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  • Pastry Cook I

    Marriott (Naples, FL)
    …quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance . Keep Chef informed of excess ... use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures,… more
    Marriott (08/30/25)
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  • Sous Chef Wreckers Sports Bar

    Marriott (Kissimmee, FL)
    …Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * ... food displays. * Maintains purchasing, receiving and food storage standards. * Ensures compliance with...of employee time and attendance. * Trains employees in safety procedures. **Managing and Conducting Human Resource Activities** *… more
    Marriott (08/20/25)
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  • Sous Chef

    Marriott (Naples, FL)
    **Additional Information** Garde Manager **Job Number** 25133257 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples Tiburon, 2600 ... food displays. * Supports supervision of kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. *… more
    Marriott (08/19/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * ... food displays. * Maintains purchasing, receiving and food storage standards. * Ensures compliance with...of employee time and attendance. * Trains employees in safety procedures. **Managing and Conducting Human Resource Activities** *… more
    Marriott (08/08/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * ... food displays. * Maintains purchasing, receiving and food storage standards. * Ensures compliance with...of employee time and attendance. * Trains employees in safety procedures. **Managing and Conducting Human Resource Activities** *… more
    Marriott (07/18/25)
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  • Sous Chef

    Marriott (Marco Island, FL)
    …Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * ... food displays. * Maintains purchasing, receiving and food storage standards. * Ensures compliance with...of employee time and attendance. * Trains employees in safety procedures. **Managing and Conducting Human Resource Activities** *… more
    Marriott (07/14/25)
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