- Shake Shack (Orlando, FL)
- …in a high volume, fast-paced environment + Working knowledge of restaurant operations , including personnel management, food planning and preparation, purchasing, ... and develop team members + Manage inventory, quality, and safety protocols + Meet and exceed financial and profitability...and train others on all aspects of the Shack operations + Demonstrated ability to champion hospitality and motivate… more
- Navy Exchange Services (NEX) (Pensacola, FL)
- …processes and procedures to include but not limited to software system, merchandising and food safety . Responsible for the opening of new micro markets to ... Title: MICRO MARKET MANAGER (%3C$5M) Location: United States-Florida-Pensacola Job Number: 250002N5...provided a background in any of the following: merchandising, operations , vending, maintenance of equipment, inventory levels, customer service,… more
- Taco Bell (Avon Park, FL)
- …and recognition. + Deliver 5-Star Customer Experiences - Ensure fast, high-quality service and food safety standards. + Hire & Develop Talent - Recruit, train, ... Restaurant General Manager - Lead, Grow, and Succeed with Us!...exceptional service. + Run a Profitable Business - Manage operations efficiently with a focus on cost control, inventory,… more
- Wawa, Inc. (Palm Coast, FL)
- …and Associates alike. **What** **You'll** **Do** **:** + Oversee daily store operations , ensuring safety , service, and efficiency while maintaining compliance ... As the **General Manager (GM** ), you're the ultimate leader of...every day. You'll take ownership of everything from daily operations and store profitability to team development and customer… more
- Shake Shack (FL)
- …a high-volume, fast-paced restaurant setting + Working knowledge of restaurant operations , including personnel management, food planning and preparation, ... and restaurant events + Ensure compliance with sanitation and safety regulations Job Qualifications + 2-3 years of Restaurant...every level + Understanding of financial aspects of business operations + Food handler certification, preferred +… more
- Pura Vida Miami (Miami, FL)
- …across all restaurant stations, leveraging team collaboration. + Ensure strict adherence to food safety regulations. + Uphold and reinforces all Pura Vida ... a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering...with us. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: As a General Manager at Pura Vida Miami, your role encompasses a… more
- Nothing Bundt Cakes (Orlando, FL)
- …standards are consistently upheld and that all bakery operations adhere to food and health safety standards and NbC policies and procedures. * Assists ... At Nothing Bundt Cakes, the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets...a positive work environment. * Partners with the Bakery Manager in leading all aspects of the guest experience,… more
- Compass Group, North America (Orlando, FL)
- …Responsibilities** + Manage day-to-day concessions operations and staffing + Maintain food safety and cleanliness standards + Monitor sales performance and ... Games. **Job Summary** Fuel the fan experience! As Concessions Manager , you will oversee high-volume food and...As Concessions Manager , you will oversee high-volume food and beverage operations across the venue's… more
- Mina Group (Estero, FL)
- …guidance to every member of the team, working closely with the assistant general manager and corporate operations teams to further the success of the restaurant. ... Continually strive to develop staff in all areas of food and service education + Ability to work clean,...leadership role + Hospitality degree preferred + Knowledge of safety and hygiene protocols + Working knowledge of HR… more
- Apple American Group (Sarasota, FL)
- …Play like a Champion, and Win as One. Position Description As an Applebee's Assistant Manager , you will be engaged in all aspects of the day-to-day operations at ... Effectively schedules employees to meet sales demands. + Maintains effective safety and security programs. + Promotes and leads restaurant organization, cleanliness… more