• Chef Manager

    Sodexo (Jamaica, NY)
    …large-scale batch cooking; + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + have the ability and willingness to ... motivate team members to embrace culinary innovations; + ensure food safety , sanitation and workplace safety...better life for all. We believe in improving the quality of life for those we serve and contributing… more
    Sodexo (11/19/25)
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  • Executive Chef - Barnard College

    Compass Group, North America (New York, NY)
    …Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + ... and third-party audits + Follows facility, department, and Company safety policies and procedures to include occurrence reporting +...food and catering trends with a focus on quality , production, sanitation, food cost controls, and… more
    Compass Group, North America (11/18/25)
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  • Cook (Full Time)

    Compass Group, North America (Schenectady, NY)
    …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential ... Duties and Responsibilities:** + Prepares high- quality food items according to standardized recipes...accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good working relationships with coworkers,… more
    Compass Group, North America (11/05/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …including: + Menu planning and execution (Retail, Catering, LTOs, Mindful) + Food safety protocols (HACCP), cleaning schedules, production sheets, inventory ... corporate, or hospitality preferred). + Solid understanding of HACCP, food safety , and sanitation practices. + Experience...better life for all. We believe in improving the quality of life for those we serve and contributing… more
    Sodexo (11/06/25)
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  • Retail Manager 3

    Sodexo (Brooklyn, NY)
    …leadership and supervision across multiple retail dining operations, ensuring high standards for food quality , service, and cleanliness. + Direct all aspects of ... smooth service delivery, drive customer satisfaction, and uphold Sodexo's standards for quality , safety , and innovation. **What You'll Do** + Provide day-to-day… more
    Sodexo (11/22/25)
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  • Executive Sous Chef

    Northwell Health (Staten Island, NY)
    …develops, selects and standardizes production recipes; establishes presentation techniques and quality standards (ie food taste, temperature, appearance, volume, ... 170177 Job Description Supervises the culinary team in meal preparation. Prepares all food items appropriate for each meal period. Plans the menu and is responsible… more
    Northwell Health (11/21/25)
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  • Cook

    DePaul (West Seneca, NY)
    …quantity, temperature and appearance to ensure resident satisfaction. + Follows all food safety protocols when storing and disposing left over foods. ... in proper portions. + Responsible for advanced preparation of food while assuring that the quality of...the product is maintained. + Follows proper sanitation and safety procedures and assures that Dietary Assistants follow … more
    DePaul (11/11/25)
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  • Grill Cook (Full And Part Time)

    Compass Group, North America (Schenectady, NY)
    …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... standards. + Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures. + Cleans, sanitizes and maintains all… more
    Compass Group, North America (11/14/25)
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  • Senior Cook

    Skidmore College (Saratoga Springs, NY)
    …standards by personally preparing or by directing appropriate assigned staff, ensure food quality and freshness by utilizing just-iri-time preparation techniques ... the proper utilization of all kitchen equipment, including the setup, breakdown, safety and sanitation, and proper storage + Collaborate with Executive Chef/kitchen… more
    Skidmore College (10/16/25)
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  • Residential Program Manager

    Gateway Hudson Valley (New Paltz, NY)
    …to ensure all resident needs are met. Develop and implement controls to ensure quality and efficiency of food procurement, storage, preparation, and serving in ... service plans for each resident. Responsible for ensuring the quality of services delivered. Lead monthly house meetings with...and certified to provide CPR as needed + Ensure food preparation is done in accordance with safety more
    Gateway Hudson Valley (11/18/25)
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