- Compass Group, North America (New York, NY)
- …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... standards. + Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures. + Cleans, sanitizes and maintains all… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …skills + Monitors receipt of supplies and proper storage + Verifies that prepared food meets requirements for quality and quantity. + Analyze and perform monthly ... and holidays (required). + Certification in sanitation and workplace safety regulations. + Practices safe food handling...withstand constant pressure to prepare meals quickly, while ensuring quality is maintained, and safety and sanitation… more
- Kelly Services (East Syracuse, NY)
- …and in accordance with standard operating procedures, regulatory requirements, and food safety guidelines. **Key Responsibilities:** + **Aseptic Packaging ... and performing preventive maintenance to ensure consistent operation and compliance with food safety standards. **Minimum Qualifications:** + High School Diploma… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …cooking specialty foods, under constant pressure to prepare meals quickly while ensuring quality is maintained and safety and sanitation guidelines are observed, ... highly focused on providing excellent and efficient service and quality of food for the guests. Job...records as required. . Maintain high sanitary, hygienic, and safety standards and conditions, adhering to HACCP & NYS… more
- Compass Group, North America (New York, NY)
- …Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + ... and third-party audits + Follows facility, department, and Company safety policies and procedures to include occurrence reporting +...food and catering trends with a focus on quality , production, sanitation, food cost controls, and… more
- Chobani (New Berlin, NY)
- …kneeling, stooping, crouching, crawling, and climbing all day About Us Chobani is a food maker with a mission of making high- quality and nutritious food ... breakdowns in manufacturing production equipment. Technicians must follow all established safety , GMP`s and environmental standards and adhere to all plant technical… more
- JPMorgan Chase (New York, NY)
- …Team, you will lead and set the standard for our kitchen team, ensuring high- quality food preparation and presentation that meets JPMC standards. You will ... with the Sous Chef on departmental priorities, enforce strict safety and sanitation protocols, and efficiently manage mise en...quality & presentations standards + Stock and rotate food ; alert the Sous Chef in regard to low… more
- Indus Hospitality Group (Rochester, NY)
- …+ Perform opening and closing procedures per checklists. + Ensure compliance with food safety and handling policies and procedures ie, use dates, temperature ... slice, portion, chop, mix and store ingredients for use. + Prepare and cook food according to recipes, quality standards and presentation standards. + Portion… more
- Compass Group, North America (Brooklyn, NY)
- …client culture, Department of Health regulations, and Restaurant Associates' standards for food quality , freshness, and presentation. The Sous Chef also trains, ... role in supporting the overall success of our diverse food service program, which includes a full-service cafe, retail...cost controls, inventory, and waste reduction. + Uphold sanitation, safety , and quality standards in compliance with… more
- Chobani (New Berlin, NY)
- …sanitation and CIP. Ability to travel up to 10% domestically. About Us Chobani is a food maker with a mission of making high- quality and nutritious food ... changeovers, and greater process reliability. By building a culture of safety , accountability, and continuous improvement, this role ensures consistent execution of… more