• Cashier - Woolly's - Mammoth Mountain

    Compass Group, North America (Mammoth Lakes, CA)
    …+ Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in a ... + Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. + Cleans work areas, equipment and utensils. +… more
    Compass Group, North America (10/01/25)
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  • Process Department Manager

    Florida Crystals Corporation (Crockett, CA)
    …tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North America, ASR Group owns and ... of the Process Department Manager is to effectively plan, coordinate, manage and control all of the raw sugar and processing operations for the Refinery.… more
    Florida Crystals Corporation (12/09/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (San Francisco, CA)
    food safety and sanitation procedures. + Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. ... to be the industry leader in providing the highest quality dining service to our clients and guests while...and cook foods. Coordinates activities of cooks and other food -service associates. Assumes responsibility for kitchen and food more
    Compass Group, North America (12/09/25)
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  • Registered Dietitians needed for Corrections…

    Amergis (Long Beach, CA)
    …conduct training programs for facility staff, clients, patients and others; and adhere to food safety and infection control standards. + Conduct and complete ... nutritional history. + Participate in committees relating to nutrition, food service, bioethics, performance improvement/ quality assurance and other… more
    Amergis (11/05/25)
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  • Executive Sous Chef - Hotel del Coronado, A Curio…

    Hilton (Coronado, CA)
    …not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and ... with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2...direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing… more
    Hilton (12/09/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Mountain View, CA)
    …+ Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Operates and cleans ... food items according to policy. + Follows HACCP guidelines to ensure quality and safety of food supply. + Resolves customer concerns. + Performs other… more
    Compass Group, North America (12/05/25)
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  • Infusion Clinical Pharmacist, Oncology

    Sutter Health (Mountain View, CA)
    …in quality improvement processes, including updating and revision of safety and procedure manuals and interdisciplinary projects. + Maintains a clean, neat, ... ensures safe, effective, and cost-efficient medication therapy. Responsible for ensuring safety in the compounding and dispensing of chemotherapy, biotherapy, and… more
    Sutter Health (11/26/25)
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  • Cook / Molder Operator

    Dairy Farmers of America (Turlock, CA)
    …manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety , quality , and sanitation requirements + Exhibit the ... + Attend required training, including but not limited to, Safety , GMP, Hazard Analysis and Critical Control Point (HACCP), and Safe Quality Foods (SQF)… more
    Dairy Farmers of America (12/03/25)
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  • Sous Chef

    ASM Global (Sutter, CA)
    …the kitchen + Helps to develop and test recipes as well as techniques for food preparation and presentation to ensure high quality + Assists in the assurance ... food qualities in both presentation and preparation + Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions,… more
    ASM Global (12/04/25)
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  • Sous Chef

    UCLA Health (Los Angeles, CA)
    …position duties will include scheduling, training in food prep duties, quality assurance, audits, portion control , etc. Other responsibilities include cost ... control , requisitioning, proper storage of food items, observance of all sanitation and safety procedures tied to policies outlined by JCAHO, HACCP, and the… more
    UCLA Health (11/20/25)
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