• Grill Cook (Full Time)

    Compass Group, North America (Springfield, IL)
    …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control ....foods in designated areas following standard wrapping, dating and food safety and rotation procedures. + Cleans,… more
    Compass Group, North America (10/25/25)
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  • Grill Cook (Temporary)

    Compass Group, North America (Belleville, IL)
    …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control ....foods in designated areas following standard wrapping, dating and food safety and rotation procedures. + Cleans,… more
    Compass Group, North America (10/15/25)
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  • Maintenance Mechanic

    Kerry (Melrose Park, IL)
    … by enforcing rules, encouraging safe behaviors, and correcting unsafe conditions. + Supports Quality & Food Safety Policies and ensures compliance with ... switches, etc.). + Performs repairs, inspections, and adjustments. + Ensures compliance with quality and food safety procedures. + Operates welding and… more
    Kerry (10/21/25)
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  • Assistant Production Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    …and the achievement of the Plant Objectives with intense prioritization and focus on Food Safety , Quality , Occupational Safety , and Cost, elements ... are performed with attention to the highest standards of food quality , safe processes, compliance with all...Certifications : + HACCP certification + ServSafe certification + Food Safety Computer Skills : + Proficient… more
    Whitsons Culinary Group (10/31/25)
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  • Production Supervisor - Berkeley

    Whitsons Culinary Group (Berkeley, IL)
    …and the achievement of the Plant Objectives with intense prioritization and focus on Food Safety , Quality , Occupational Safety , and Cost, elements ... are performed with attention to the highest standards of food quality , safe processes, compliance with all...Certifications : + HACCP Certification + ServSafe Certification + Food Safety Computer Skills : + Proficient… more
    Whitsons Culinary Group (10/24/25)
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  • Chef Sous - Northwestern University Pub

    Compass Group, North America (Evanston, IL)
    …sacrificing quality . + Maintain compliance with health department regulations, food - safety guidelines, and internal company requirements. + Assist in ... Comprehensive knowledge of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation + Must be… more
    Compass Group, North America (11/21/25)
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  • F&B Manager-Temporary Position

    Sage Hospitality Group (Chicago, IL)
    …us?** MERCAT -WHY US **Job Overview** Plan and manage the restaurant, and other food and beverage outlets as appropriate in order to achieve customer satisfaction, ... quality service, compliance with corporate/franchise policies and procedures and...manage the operations of the restaurant and any other food and beverage outlet as required to ensure compliance… more
    Sage Hospitality Group (11/20/25)
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  • Team Leader - Multiple Openings (2nd & 3rd Shifts)

    Nestle (Schaumburg, IL)
    …for quality , safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement. + Ensures that all ... expertise. + Recommends measures to improve production methods, equipment performance, and quality of product. + Suggests changes in the working conditions and use… more
    Nestle (10/01/25)
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  • Benchmark - Sous Chef

    Four Corners (Chicago, IL)
    …Chef. Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation, menu development, and ... and sanitation standards​ + Understand and manage local and government regulated food safety , risk prevention, fire prevention, hygiene practices, and emergency… more
    Four Corners (10/29/25)
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  • Receiver- 3rd Shift

    Sysco (Danville, IL)
    … policies, standard operating procedures, and prerequisite food safety control programs that meet legal and quality requirements and industry best ... records. + Inspect product being moved for shortages, damage, quality , or deterioration of packing and report to supervisor.... Safety Administration}, HACCP {Hazard Analysis and Critical Control Points}, etc.). + Supports food … more
    Sysco (11/11/25)
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