• Dining Services Manager

    Compass Group, North America (Longwood, FL)
    …**$60,000 - $67,000** **Other Forms of Compensation:** Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... food and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation. + Communication skills both written and… more
    Compass Group, North America (10/28/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education ... purchasing, receiving and food storage standards. * Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen… more
    Marriott (10/16/25)
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  • Sous Chef

    Marriott (Naples, FL)
    …Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education ... purchasing, receiving and food storage standards. * Ensures compliance with food handling and sanitation standards. * Performs all duties of kitchen… more
    Marriott (10/07/25)
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  • Senior Director of Dining Services

    Compass Group, North America (Orlando, FL)
    …**Job Summary** Morrison Healthcare is seeking a **Senior Director of Dining Services** to lead and elevate our food service operations within an acute care ... day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible...and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation +… more
    Compass Group, North America (11/19/25)
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  • Bartender

    Air Mobility Command (Macdill AFB, FL)
    …This position is Non-appropriated Fund (NAF) and will be assigned to the Food and Beverage Facilities for 6 Force Support Squadron. Requires frequent light to ... Serves beer. soda and wine. Serves patrons directly or delivers to waiter. Receives food orders from patrons and relays order to kitchen or serves item, if… more
    Air Mobility Command (10/04/25)
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  • Chief Steward

    Marriott (Bal Harbour, FL)
    …Ensures compliance with all applicable laws and regulations. * Ensures compliance with food handling and sanitation standards. * Informs and/or updates the ... **Additional Information** **Job Number** 25184920 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour Resort, 9703 Collins Avenue,… more
    Marriott (11/18/25)
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  • Executive Chef II

    Compass Group, North America (Boca Raton, FL)
    …menu planning, food preparation, recipe development, and service execution. + Lead food and labor costs; maintain budget compliance and implement cost ... and maintain accurate inventory. + Ensure compliance with all food safety, sanitation , and allergy protocols; uphold...or higher education setting preferred. + Confirmed ability to lead food and labor costs while maintaining… more
    Compass Group, North America (10/23/25)
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  • Restaurant Chef, Point Royal - The Diplomat Beach…

    Hilton (Hollywood, FL)
    …ordering, inventory management, and cost control\. A solid understanding of food safety, sanitation , accountability, and menu development is essential\. ... _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team at Point Royal\! The ideal candidate will… more
    Hilton (11/21/25)
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  • Assistant Closing Manager (Hourly) Full-Time

    BJs Wholesale Club (Delray Beach, FL)
    …Business Partners (BPs), and oversees onboarding, certification, and training to ensure food safety and operational excellence. This role also serves as Manager on ... team leadership, and Member engagement during assigned shifts. A valid ServSafe Food Safety Certification is required and must be maintained in good standing.… more
    BJs Wholesale Club (11/22/25)
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  • Executive Chef - Downtown Doral Charter Schools,…

    Compass Group, North America (Miami, FL)
    …* Hands-on chef experience is critical, accompanied by solid knowledge of food trends, emphasizing quality, production, sanitation , cost control, and ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...Doral, FL. Reporting to the Director, successful candidate will lead kitchen operations with creativity and precision while encouraging… more
    Compass Group, North America (11/15/25)
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