- Compass Group, North America (Mercersburg, PA)
- …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person, ... creating community** through great food and programming, and doing what's right, every time....+ Complies with federal, state and local health and sanitation regulations and department sanitation procedures. +… more
- Sodexo (Hazleton, PA)
- …operations for patient meals, retail outlets, and catering + Ensure compliance with food safety, sanitation , and HACCP standards + Collaborate with the General ... **Role Overview** ** Lead with flavor. Serve with purpose. Elevate patient...catering, and patient dining services, ensuring high standards in food quality, safety, and customer satisfaction. **Why Join Sodexo?**… more
- UPMC (Altoona, PA)
- …and service of high-quality foods that are satisfying to our guests. Observe safe food handling procedures and maintain sanitation of work area and equipment. ... duties, maintains workstations, and stocks supplies as needed. **Responsibilities:** + Monitor food volumes throughout service to ensure volume needs are met. +… more
- Panera, Flynn Group (Clarion, PA)
- …experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation , food quality and safety, and facility management. At Panera ... individuals who are ready to surround themselves with fresh food and great people. + We are looking for...a Team Manager: + Serve as a role-model and lead the team. + Ensure that team members are… more
- Panera, Flynn Group (Pittsburgh, PA)
- …experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation , food quality, and facility management. At Panera Bread, warmth ... a General Manager, you join in our belief that food should not only taste good, but also be...conditions. + Promotes and leads restaurant organization, cleanliness and sanitation in compliance with Ecosure and Health Department standards.… more
- Whitsons Culinary Group (Philadelphia, PA)
- …+ Conduct taste tests with customers, students, and district partners. + Lead roving chef demonstrations, special events, and seasonal menu launches. + Develop ... + Maintain organized inventory of R&D projects. + Perform food cost analysis and culinary math calculations. + Create...+ Strong knowledge of cooking techniques, recipe adherence, and sanitation standards. + Familiarity with a variety of cuisines,… more
- The Walt Disney Company (Harrisburg, PA)
- …preparation follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...toward completion of their daily work assignments. Ensuring all food items are prepared to the highest standards of… more
- Healthcare Services Group, Inc. (Uniontown, PA)
- …how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up ... to provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety...reporting. + May be required to complete an approved sanitation and safety course. + Must be able to… more
- Acosta Group (Mechanicsburg, PA)
- …Ensure strict adherence to company standards and regulatory requirements governing food safety certification and sanitation practices across all fresh ... enthusiastic about driving success in the retail space, particularly in fresh food categories? We are seeking a dedicated Fresh Merchandise Operations Specialist to… more
- Compass Group, North America (Philadelphia, PA)
- …Knowledge of food and industry trends with a focus on quality, production, sanitation , safety, food cost controls, and presentation. + Ability to set up and ... to $65,000** **Other Forms of Compensation:** Our Passion is Food ! At Bon Appetit Management Company we are committed...culinary experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining,… more