• Food Service Manager

    ARAMARK (Scranton, PA)
    **Job Description** The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and ... our communities. For more information on Aramark's Student Nutrition food service programs, please visit Aramark Student...Cafeteria / Residential Dining Facility) in conjunction with the Food Service Director + Plans, directs, and… more
    ARAMARK (08/31/25)
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  • Retail Food Service Manager

    ARAMARK (Paoli, PA)
    **Job Description** Aramark Healthcare+ is seeking candidates for a Retail Food Service Manager position, to oversee retail dining operations at Paoli ... food from a menu. **Job Responsibilities** Manage Front of House ( Cafeteria , Food Court, Quick Service ) dining operations Develop and implement retail… more
    ARAMARK (08/08/25)
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  • Cashier / Nutrition Service Asst

    UPMC (Altoona, PA)
    …trays for proper portion sizes and eye appeal. Report discrepancies to CDM or Food Service Supervisor. Cleans tables, chairs, and microwaves and runs the ... food on the patient line and in the cafeteria . Cleans cold food area, serving tables,...the hot food side and the cold food side correctly for service . Serves hot… more
    UPMC (08/09/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Souderton, PA)
    …visit www.ChartwellsK12.com . **Job Summary** **Summary:** Coordinates activities of other food - service employees. Creates an enjoyable dining experience for ... schedule. More details upon interview. + **Requirement** : ServSafe Manager Certificate or ability to pass required. + **Pay...detail. + Oversees and participates in the preparation and service of food and beverage items in… more
    Compass Group, North America (08/15/25)
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  • Operations Manager

    ARAMARK (Meyersdale, PA)
    …operation ( Cafeteria / Residential Dining Facility). ? Plans, directs, and coordinates food service activities in order to deliver a finished product to ... **Job Description** The Operations Manager will supervise entry-level employees within the Culinary...to respond quickly to changing demands. ? Strong customer service principles and practices are required. ? The ability… more
    ARAMARK (08/20/25)
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  • Cook - UPMC Washington Nutritional Services

    UPMC (Washington, PA)
    …recipes. The Cook is responsible for meeting and maintaining established food service protocols. **Responsibilities:** + Prepares all foods indicated ... on menus provided for patient and all other food service . + Prepares a variety of...provided; makes changes in menus only with consent of manager . + Organizes food preparation; estimates … more
    UPMC (06/20/25)
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