• Cook III (Applicant Pool)

    Montana State University (Bozeman, MT)
    …with recipe maintenance, developing and testing. + Trained in other areas of the food service to assist during employee absences or high volume serving times ... actively participate in the ever changing world of the high-paced food industry. Position Number Multiple Department Culinary Services Administration Division… more
    Montana State University (08/19/25)
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  • Cook I (Applicant Pool)

    Montana State University (Bozeman, MT)
    …actively participate in the ever changing world of the high-paced food industry. Position Number Multiple Department Culinary Services Administration Division ... Auxiliary Services Appointment Type Classified Contract Term Academic Year Semester If other, specify From...Fieldhouse and Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery, and the… more
    Montana State University (08/20/25)
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  • Custodian II

    Montana State University (Bozeman, MT)
    …Custodial Team provides cleaning and light maintenance services in and around the food service across campus.The Custodian II assists management by leading a ... Department Rendezvous Dining Pavilion Division Auxiliary Services Appointment Type Classified Contract Term Fiscal Year Semester If other, specify From date If… more
    Montana State University (08/15/25)
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  • Baker II

    Montana State University (Bozeman, MT)
    …to actively participate in the ever changing world of the high-paced food and bakery industries. Position Number 4N0205, 4N1756 Department Bakery Productions ... Division Auxiliary Services Appointment Type Classified Contract Term Fiscal Year Semester If other, specify From...Fieldhouse and Bobcat Stadium Concessions, Fork in the Road food truck, MSU Catering, Indulge In-House Bakery, and the… more
    Montana State University (08/13/25)
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  • Custodian I - Part-Time in Culinary Services

    Montana State University (Bozeman, MT)
    …and Responsibilities Custodians provide cleaning and light maintenance services in and around food service areas. The primary emphasis is on cleaning the public ... spaces/seating spaces/public spaces dependent on facility + Move and straighten furniture, light food service equipment, dishes, glasses etc + May shovel snow at… more
    Montana State University (08/22/25)
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